Things To Do
in Sītākund

Explore the picturesque trails and lush landscapes of Sītākund Hill Tracts through invigorating hikes, offering stunning views and a chance to connect with nature.

Embark on an exciting safari at Risang Jhiri to observe wildlife in their natural habitat, including various species of birds, deer, and other indigenous animals.

Enjoy a refreshing swim in the natural pools formed by the cascading Sītākund Waterfall, followed by a relaxing picnic amidst the scenic surroundings.

A breathtaking waterfall offering stunning photo opportunities and panoramic views of the surrounding natural beauty.

Provides a picturesque vantage point for capturing the scenic landscapes and beautiful sunsets of Sītākund.

A coastal area with captivating views of the Bay of Bengal and the surrounding coastal scenery, ideal for photography enthusiasts.

A popular street food where crispy, hollow puris are filled with a spicy and tangy mixture of tamarind water, chickpeas, potatoes, and spices. Best enjoyed at street stalls in the main market area.

Must-Try!

Panta Bhat, fermented rice soaked in water, is a traditional Bangladeshi dish often served with fried or smoked Hilsha fish, a local favorite. You can savor this dish at local eateries and food stalls.

Chitol fish balls cooked in a fragrant gravy. This delectable dish can be found at traditional Bangladeshi restaurants and local homes alike.

In Sītākund, it is important to show respect for elders, whether they are family members or community members. This includes speaking and behaving in a polite and deferential manner.

Hospitality is highly valued in Sītākund, and visitors are often greeted warmly and offered food and drinks. It is important to show appreciation for this hospitality and to reciprocate when possible.

In Sītākund, dressing conservatively is important, especially for women. It is respectful to dress modestly and to cover shoulders and knees when visiting religious sites or participating in community events.

While traditional Bangladeshi cuisine heavily features meat and fish, many restaurants and cafes in Sītākund offer delicious vegetable-centric dishes such as mixed vegetable curry, dal, and various lentil-based delicacies.

Visitors following a vegan diet can enjoy dishes like Chana Masala, Aloo Gobi, and Bhindi Masala, which are readily available at eateries serving authentic Bangladeshi food.

Rice, lentils, and vegetables form a significant part of Bangladeshi cuisine, providing ample choices for individuals with gluten restrictions. Most restaurants and food stalls are accommodating and can prepare gluten-free meals upon request.