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Djibouti

Djibouti is a small yet strategically located country in the Horn of Africa, bordered by Eritrea, Ethiopia, and Somalia, with a coastline along the Red Sea and the Gulf of Aden. It serves as a critical shipping gateway for goods entering and leaving the East African highlands and hosts several foreign military bases due to its strategic maritime location.

Despite its arid climate, Djibouti's economy is bolstered by its port services, railway connections to Ethiopia, and burgeoning tourism sector, capitalizing on its volcanic landscapes, diverse ecosystems, and rich cultural heritage.

Day plans

Spend a day exploring around

day 1

Exploring the Capital

morning:Start your day with a visit to Place Menelik and take in the vibrant atmosphere of the central market. Don't miss out on the delicious breakfast at La Chaumière.

afternoon:Explore the bustling city of Djibouti and visit the historic Hamoudi Mosque. Indulge in a scrumptious lunch at Restaurant La Mer Rouge to savor local flavors.

evening:Experience the cultural mix at the Afar dancers show in Siesta Beach and enjoy an unforgettable night at the B Club.

day 2

Island Escape

morning:Embark on a boat trip to Maskali Island and relax on its pristine beaches. Enjoy a delightful breakfast overlooking the azure waters at Chez Loulou.

afternoon:Engage in snorkeling and swimming among the stunning coral reefs. Savor a delectable seafood lunch at Obock Café-Plage.

evening:Witness the breathtaking sunset over the Gulf of Tadjoura and unwind with a tranquil evening stroll along the coastline.

day 3

Diving Adventure

morning:Kick off the day with an exciting dive at Les Sept Frères to explore the captivating underwater world. Recharge with a hearty breakfast at Les Sables Blancs.

afternoon:Delve deeper into the marine wonders with a snorkeling excursion at L’îlot Du Diable. Feast on fresh seafood at Chez Jjif.

evening:Enhance your diving experience with a night dive at Ras Eiro. Round off the day with a relaxing evening at the Goubet Al Kharab beach.

day 4

Cultural Immersion

morning:Discover the historical charm of the Djibouti Palace Kempinski and savor an exquisite breakfast at L'Instant Nomade. Visit the distinguished Central Mosque.

afternoon:Explore the fascinating Djibouti Ethnographic Museum and delve into the intricate culture of Djibouti. Relish a traditional lunch at Restaurant La Palmeraie.

evening:Immerse yourself in the vibrant local music scene at Les Terrasses du Bar Tropical and enjoy a rich cultural evening at the Waïha Restaurant.

Djibouti Famous Food

Must-Try local dishes

Skoudehkaris

A popular and traditional Djiboutian dish, skoudehkaris is a flavorful rice pilaf mixed with vegetables and often accompanied by tender, succulent pieces of lamb or goat. It's a staple dish in Djibouti and can be found in local eateries and households throughout the country.

Must-Try!

Fah-fah

Fah-fah is a savory soup made with shredded pieces of injera (spongy flatbread), and it's commonly consumed for breakfast. The dish is often flavored with ghee, garlic, and a blend of spices, and it provides a comforting and hearty start to the day.

Buranbur

Buranbur is a sweet and sticky dessert made from millet flour, sugar, and flavored with fragrant spices like cardamom. It's a delightful treat that's enjoyed during special occasions and celebrations in Djibouti.

Food Markets & Street Food

A food market and street food guide

Central Market (Le Marché Central)

Located in the heart of Djibouti City, the Central Market is a vibrant hub of local culinary treasures. It offers a wide variety of fresh produce, spices, seafood, and street food stalls, allowing visitors to experience the true flavors of Djibouti.

Fish Market at the Port of Djibouti

For seafood enthusiasts, the Fish Market at the Port of Djibouti is a must-visit. Here, one can witness the bustling trade of the day's catch, and even enjoy freshly prepared seafood dishes from the nearby street food vendors.

Dietary Restrictions

Navigating dietary restrictions locally

Vegetarian and Vegan Options

While Djiboutian cuisine predominantly features meat and seafood, many local restaurants and eateries offer vegetarian and vegan options, often centered around an abundance of fresh vegetables, lentils, chickpeas, and couscous dishes.

Vegetarian, Vegan

Gluten-Free Options

Individuals adhering to a gluten-free diet will find various traditional Djiboutian dishes that are naturally gluten-free, such as grilled meats, fish, rice-based dishes, and vegetable stews. Furthermore, many restaurants are accommodating towards dietary needs and can provide suitable alternatives with prior notice.

Gluten-Free

Restaurants & Cafés

Best places to eat and drink in Djibouti

Restaurant La Chaumière

Situated in the capital, this restaurant offers a mix of Djiboutian and French cuisines. It's known for its delectable seafood dishes and localized interpretations of international favorites, all served in a charming and cozy setting.

Ali Sabieh Restaurant

Nestled in the town of Ali Sabieh, this restaurant is a favorite among locals and tourists alike. It specializes in traditional Djiboutian fare, providing an authentic dining experience in a welcoming atmosphere.

Café de la Gare

Located near the train station in Djibouti City, this café is a great spot to relax and savor freshly brewed coffee, pastries, and light snacks. Its laid-back ambiance and friendly staff make it a popular choice for a leisurely break.

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