Things To Do
in Sha Tin

Classic Cantonese roast meats (siu mei) served over rice or in noodle dishes; available at many neighborhood shops and food courts in New Town Plaza and local markets.

Must-Try!

Steamed dumplings, buns and small plates served at morning and lunchtime across Sha Tin—look for traditional tea houses or hotel dim sum buffets for a broader selection.

Fresh seafood dishes (steamed fish, crab, clams) are popular along the Ma On Shan and Sha Tin waterfront restaurants.

Hong Kong-style milk tea, macaroni soup with ham, pineapple bun with butter and instant coffee served in local cafés for an inexpensive, hearty meal.

Busy day markets and wet markets near the MTR where you can try fresh fruit, skewers, egg tarts and pick up ingredients; great for experiencing everyday local eating and inexpensive snacks.

When races are on, stalls and stands offer seasonal snacks, beer and local fast-food options that add to the festive atmosphere.

Queuing politely and respecting personal space, especially on public transport, is expected. Cutting in line is frowned upon.

At temples remove hats, speak quietly, avoid pointing cameras at people praying and follow posted rules; donations are appreciated but voluntary.

Keep noise levels moderate on the MTR and in public places—loud phone conversations are generally considered rude. Smoking is banned indoors and in many public outdoor areas.

In private homes and some traditional venues hosts may ask guests to remove shoes—follow their lead politely.

Tipping is not mandatory in Hong Kong. Many restaurants add a 10% service charge—check the bill. For taxis and casual services people often round up the fare; tipping for exceptional service is appreciated but not expected.

Octopus card is the most convenient for public transport, small retail and convenience stores. Contactless credit/debit cards and mobile wallets are widely accepted in malls and larger shops; cash (HKD) is still useful for small stalls and local markets.

Hot, humid and rainy (May–September) with frequent thunderstorms and occasional typhoons. Expect heavy humidity, dress light, carry water and an umbrella, and monitor the Observatory for typhoon warnings that may close outdoor attractions and public transport.

(October–November) The most pleasant season: cooler, lower humidity, clear skies and comfortable hiking weather—ideal for outdoor activities and photography.

Mild and relatively dry (December–February) with cool evenings; layers are useful as indoor spaces can be warm from heating. Snow is extremely rare.

Changeable weather (March–April) with warming temperatures and occasional rain; pollen season can affect allergy sufferers and some days remain humid.

Accessible loops and forest trails around the reservoir with historic sites and good birdwatching—suitable for moderate hikes.

A steeper, rewarding climb with panoramic views of Tolo Harbour and the New Territories; best for experienced hikers or those prepared with water and proper footwear.

Iconic Hong Kong hike options within reasonable travel distance for full-day hikes and skyline views—sections can be linked to form longer routes.

Longer ridge walks and scenic views over reservoirs and coastline; ideal for day trips and nature immersion.

Main international airport on Lantau Island; reach Sha Tin via Airport Express to Kowloon Station then MTR/East Rail or by direct airport bus and taxi. Travel time by taxi is ~30–50 minutes depending on traffic.

Across the border in Shenzhen, mainland China; accessible via cross-border bus or high-speed rail (requires immigration/visa checks). Often used by travelers combining visits to Shenzhen and Hong Kong.