Mayotte is an archipelago in the Indian Ocean, located between Madagascar and the coast of Mozambique, and is the outermost region of the European Union, being a department and region of France. Characterized by its rich marine biodiversity, including a major coral barrier reef and a lagoon, Mayotte is also known for its vibrant culture that blends African, Malagasy, and French influences.

Despite its natural beauty and strategic location, Mayotte faces challenges such as high unemployment rates, illegal immigration from neighboring countries, and infrastructure development needs.

Day plans

Spend a day exploring around

day 1

Exploring the Beaches

morning:Start your day with a serene walk along the white sandy beaches of N'gouja. The crystal-clear waters and picturesque views make it a perfect spot for snorkeling and swimming. After, treat yourself to some local cuisine at Chez Julianna, a beachside restaurant offering traditional Mayotte dishes.

afternoon:Head to the stunning Saziley Forest for a scenic hike, where you can immerse yourself in the lush greenery and spot diverse wildlife. Don't miss the opportunity to savor a late lunch at Le Papayer, a charming restaurant nestled in the heart of the forest.

evening:For a delightful evening, visit Mamoudzou's lively market where you can indulge in flavorful street foods, and soak in the vibrant atmosphere. Later, dance the night away at Le Baobab, a popular club known for its energetic ambiance.

day 2

Cultural Immersion

morning:Begin your day with a visit to the Musee De Mayotte, a museum showcasing the rich history and culture of the island. Discover the unique artifacts and exhibits that offer insight into Mayotte's heritage. Treat yourself to a delightful brunch at La Sirene, a charming café known for its delectable pastries and coffee.

afternoon:Explore the picturesque Chissioua Mtsamboro Island, where you can take a boat tour to admire the stunning coral reefs and vibrant marine life. Afterward, enjoy a traditional Malagasy meal at Le Cœur Saignant, a cozy restaurant overlooking the ocean.

evening:Unwind at a traditional sega dance performance at a local village, immersing yourself in the rhythmic beats and vibrant dance moves. Share in the lively celebrations and discover the spirit of Mayotte's cultural traditions.

day 3

Adventure and Wildlife

morning:Embark on an exciting boat trip to the Passe en S, where you can witness breathtaking views of the remote islets and encounter playful dolphins in their natural habitat. Indulge in a delightful seafood breakfast at Chez Kiki, a waterfront eatery known for its fresh catches and scenic views.

afternoon:Hike through the volcanic landscapes of Mount Choungui, where you'll encounter unique flora and fauna along the trail. Don't miss the opportunity to enjoy a late lunch at O'Ptits Bonheur, a cozy restaurant nestled amid the natural beauty of the surroundings.

evening:Relax and unwind at Moya Plage, a stunning beachfront location where you can enjoy a refreshing cocktail while watching the captivating sunset. Experience a serene evening by the sea, feeling the gentle ocean breeze and savoring the tranquil ambiance.

day 4

Sightseeing and Shopping

morning:Explore the historic architecture of Tsingoni, with its impressive landmarks and ancient ruins. Stroll through the quaint streets, and visit the local markets to immerse yourself in Mayotte's vibrant culture. Indulge in a delicious breakfast at Café Le Venise, a charming spot known for its delightful pastries and coffee.

afternoon:Discover the vibrant market at Combani, where you can browse an array of local crafts, souvenirs, and traditional wares. Dive into the bustling atmosphere and pick up unique mementos to remember your trip by. Enjoy a leisurely lunch at Le Relais, a cozy restaurant offering a blend of local and international cuisine.

evening:Conclude your day by experiencing the lively nightlife at Mtsamboro, where you can enjoy a mix of traditional music, dance, and entertainment. Immerse yourself in the lively local culture and celebrate the vibrancy of Mayotte's community.

Mayotte Famous Food

Must-Try local dishes

Mahoran Chicken Pilao

A fragrant and flavorful rice dish with marinated chicken, vegetables, and a blend of spices including turmeric, cloves, and cinnamon. It is a must-try and can be found in local eateries and at family celebrations.


Poisson au Coco (Fish in Coconut Sauce)

Fresh fish cooked in a creamy coconut sauce with hints of garlic, ginger, and chili, offering a delightful blend of savory and slightly sweet flavors. Best enjoyed at seaside restaurants for an authentic experience.

Grilled Lobster

Mayotte is renowned for its succulent grilled lobster, typically served with a side of fragrant rice and local greens. Look for beachside shacks and seafood eateries to savor this exquisite dish.

Food Markets & Street Food

A food market and street food guide

Marché de Mamoudzou

The bustling Mamoudzou Market is a vibrant hub of local food vendors selling an array of fresh produce, spices, and street food delicacies. Don't miss the opportunity to sample samosas, grilled meats, and tropical fruits here.

Sada Mtsangani (Grilled Meat Stalls)

Along the streets of Mayotte, you'll encounter Sada Mtsangani, where sizzling skewers of marinated meats, from beef to chicken, are grilled to perfection. These street food stalls offer an authentic taste of Mayotte's local flavors.

Dietary Restrictions

Navigating dietary restrictions locally

Vegetarian and Vegan Options

While traditional Mayotte cuisine is meat-centric, many eateries offer vegetarian and vegan variations of local dishes, such as vegetable pilafs, coconut-based curries, and plant-based snacks.

Vegetarian, Vegan

Gluten-Free Choices

Travelers with gluten sensitivities can opt for naturally gluten-free options like fresh seafood, tropical fruits, and rice-based dishes. Additionally, some restaurants and cafes in Mayotte provide gluten-free menus upon request.


Restaurants & Cafés

Best places to eat and drink in Mayotte

Le Jardin Maoré

Nestled in a lush garden setting overlooking the lagoon, Le Jardin Maoré is known for its fresh seafood dishes, including the signature Poisson au Coco. The restaurant's serene ambiance and ocean views enhance the dining experience.

Chez Mado

This charming bistro in Mamoudzou is a favorite among locals and visitors alike, celebrated for its flavorful Mahoran Chicken Pilao and authentic island ambiance. The menu also features vegetarian Creole specialties.

Café de la Plage

For a laid-back coffee or a light meal, Café de la Plage is a welcoming spot by the sea. They offer an array of freshly baked pastries, refreshing juices, and salads, catering to varied dietary preferences.

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