Togo is a narrow country in West Africa, known for its palm-lined beaches and hilltop villages. Its capital, Lomé, is situated on the Gulf of Guinea, and is famous for its vibrant markets and rich colonial heritage.

The country's diverse culture, friendly people, and varied landscapes, ranging from the sandy coast to the lush, forested interior, make it a unique destination for travelers seeking authenticity and adventure.

Day plans

Spend a day exploring around

day 1

Exploring Lom

morning:Start your day with a visit to Lomé Grand Market, one of the largest and most vibrant markets in West Africa. Don’t miss the colorful stalls selling local crafts and fabrics. For breakfast, head to Le Patio for some delicious pastries and coffee.

afternoon:In the afternoon, take a stroll along the beautiful beaches of Lomé. Visit the Lomé National Museum to learn about the history and culture of Togo. For lunch, try the fresh seafood at Le Galion Restaurant overlooking the ocean.

evening:In the evening, experience the lively nightlife at the Agbalépédoi nightclub, known for its energetic atmosphere and great music.

day 2

Exploring Kpalim

morning:Embark on a nature hike to Mount Agou, the highest peak in Togo, and enjoy the breathtaking views of the surrounding landscape. For breakfast, treat yourself to a hearty meal at Le Nouveau Tropicana.

afternoon:Visit the Kpalimé Waterfall and take a refreshing dip in the natural pools. Explore the beautiful plantations and gardens at the Centre Artisanal de Kloto. For lunch, try the local dishes at Chez Augustin.

evening:In the evening, relax and unwind at La Villa Boutique Hotel's cozy bar, known for its relaxing ambiance and great cocktails.

day 3

Historical Tour in Togoville

morning:Begin your day with a visit to the Togoville Museum to learn about the rich history of the region. Take a boat tour on Lake Togo and visit the sacred Togoville Cathedral. For breakfast, stop by the Café de la Paix for a delightful meal.

afternoon:Explore the traditional village of Togoville and visit the Akodessewa Fetish Market for a unique cultural experience. Taste the local cuisine at the Chez Marechal Restaurant for lunch.

evening:In the evening, enjoy a traditional Togolese dance performance at the Village Ki-Yi M’Bock Theatre, known for its captivating shows and lively atmosphere.

day 4

Beach Day in Aneho

morning:Spend the morning relaxing on the pristine beaches of Aneho, known for its tranquil and picturesque surroundings. Indulge in a delightful breakfast at the Beach Resort Restaurant overlooking the ocean.

afternoon:Take a boat excursion to explore the nearby islands and enjoy snorkeling in the crystal-clear waters. Sample the fresh catch of the day at the Fishermen's Cove for lunch.

evening:In the evening, head to the Beach Bar Sable Fin for a beachfront sunset cocktail and enjoy the soothing sounds of the ocean waves.

Togo Famous Food

Must-Try local dishes

Poulet DG

A popular dish featuring succulent chicken sautéed in a rich and spicy tomato and bell pepper sauce, often served with fragrant jasmine rice. It can be found in traditional eateries and upscale restaurants throughout Togo.


Fufu and Ewedu Soup

Fufu, a staple made from cassava or plantains, is commonly paired with Ewedu soup, a delightful concoction of jute leaves, often enjoyed with grilled fish. You can savor this dish at family-run establishments and local markets.


Akpan is a creamy maize pudding flavored with coconut and served with a variety of toppings like peanuts, dried fruits, or a drizzle of palm oil. It's a beloved treat available at street vendors and festive gatherings.

Food Markets & Street Food

A food market and street food guide

Grand Marché de Lomé

The bustling Grand Marché de Lomé is a treasure trove of fresh produce, aromatic spices, and local delicacies. Wander through the lively market to sample grilled meat skewers, fried plantains, and other tantalizing street foods.

Marché des Féticheurs

In addition to its spiritual significance, the Marché des Féticheurs is a fascinating hub of traditional remedies and ingredients. Indulge in the sights, sounds, and scents as you relish local delights like grilled corn and spicy kebabs.

Dietary Restrictions

Navigating dietary restrictions locally

Vegetarian and Vegan Options

While Togolese cuisine predominantly features meat and seafood, many local eateries are accommodating to vegetarians and vegans. Look for dishes like Attiéké (cassava couscous) and Aloko (fried plantains) for delightful plant-based choices.

Vegetarian, Vegan

Gluten-Free Alternatives

Individuals requiring gluten-free options can enjoy maize-based dishes such as Akpan, as well as grilled meats and fresh seafood often served with simple, gluten-free accompaniments like steamed rice or boiled yams.


Restaurants & Cafés

Best places to eat and drink in Togo

Chez Alice

Nestled in Kpalimé, Chez Alice is renowned for its warm ambiance and delectable Togolese fare. Delight in dishes like grilled tilapia and jollof rice while enjoying the picturesque views from the terrace.

Café Glacier

For a refined dining experience, head to Café Glacier in Lomé, where you can savor an array of European and Togolese dishes. Their extensive menu caters to diverse palates, offering something for everyone.

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