Things To Do
in Gambia, The

Gambia is an excellent destination for birdwatching with its rich diversity of bird species, especially in the Abuko Nature Reserve and Tanji Bird Reserve.

Taking a river cruise along the Gambia River offers the opportunity to witness stunning scenery, spot wildlife, and observe traditional village life along the riverbanks.

The beaches of Gambia, particularly in areas like Kololi and Bakau, offer opportunities for swimming, sunbathing, and water sports such as jet skiing and windsurfing.

Exploring the lush natural landscapes of Gambia, including the Makasutu Cultural Forest and the Kiang West National Park, provides a chance to encounter diverse flora and fauna.

Known for its resident crocodiles and serene surroundings, this place provides great photo opportunities.

A beautiful stretch of coastline with stunning sunset views, making it popular for photo enthusiasts.

Offers a panoramic view of the city of Banjul and the surrounding areas, presenting great photo opportunities.

A lush and diverse environment offering picturesque spots, perfect for capturing the natural beauty of Gambia.

Also known as 'Jollof Rice', this flavorful one-pot dish consists of rice cooked with tomatoes, onions, and a choice of meat or fish, seasoned with aromatic spices. It's a must-try when visiting Gambia, and you can find delectable servings at local eateries like 'Mami's Buka' in Kotu or 'Maakasutu Ninki Nanka' restaurant in Tujereng.

Must-Try!

A rich and savory peanut stew made with meat, typically served with rice. Sample this dish at 'Ali Baba Restaurant' in Bakau or 'Yasmine's YumYum' in Senegambia.

Gambia's coastal location means there's an abundance of fresh fish. Enjoy sumptuous grilled fish at beachside grills like 'Paradise Beach Bar' or 'Butcher's Grill' in Cape Point.

This fluffy and crusty baguette-like bread is a staple accompaniment to many Gambian dishes. You can purchase fresh Tapalapa at local bakeries and markets across the country.

One of Gambia's largest and most lively markets, offering an array of fresh produce, spices, and street food delights. Try local favorites like 'Dibi' (grilled meat) and 'Akara' (bean fritters) from the bustling stalls.

Known for its vibrant atmosphere and diverse food offerings, this market is a great place to experience authentic street food such as 'Chereh' (fried fish) and 'Nyankatang' (pounded groundnut snack).

Tipping in Gambia is discretionary and not a common practice. While it is appreciated in some tourist areas, it is not expected in local establishments. If a service charge is not included in the bill, a 10% tip is generally acceptable.

Cash is the primary form of payment in Gambia, especially in local markets and smaller establishments. Credit and debit cards are increasingly being accepted in larger hotels and restaurants, but it's recommended to carry cash for most transactions. It's important to note that some places may not accept international credit cards, so it's advisable to inquire beforehand.

Best time to visit with warm, sunny weather and minimal rainfall. Ideal for birdwatching, beach visits, and exploring wildlife reserves.

Expect heavy rainfall and high humidity. This season is great for experiencing lush green landscapes, river cruises, and witnessing traditional cultural festivals.

Many restaurants and cafes in Gambia offer vegetarian and vegan dishes, with ample choices such as spicy bean stews, grilled vegetables, and flavorful salads.

While traditional dishes like Benachin and Domoda may contain gluten, several eateries are accommodating to gluten-free diets, offering alternatives like grilled fish with steamed vegetables or fresh fruit platters.