Things To Do
in Kozje

Every Friday, the Kozje Farmers' Market offers a vibrant array of fresh local produce, homemade cheeses, cold-pressed oils, and artisanal breads. It is an excellent place to sample local flavors and gather fresh ingredients.

During the annual Kozje Festival, visitors can indulge in a delightful array of street food, including traditional sausages, grilled corn on the cob, and freshly baked pastries.

In Kozje, Slovenia, tipping is generally appreciated but not mandatory. It is common to round up the bill in restaurants or add a small percentage (around 5-10%) for good service. In casual dining settings, leaving small change is typical, while in higher-end restaurants, a tip may be more substantial.

Payment methods in Kozje typically include cash and cards. Many establishments accept debit and credit cards, but it is advisable to carry some cash, especially in smaller shops or markets. Mobile payments are also becoming increasingly popular. Frontline workers are accustomed to both cash and card transactions.

Spring in Kozje typically spans from March to May, offering mild weather with blooming flowers and lush greenery. This is a great time for outdoor activities like hiking and exploring the natural beauty of the region. Expect some rainfall, especially in April, but the temperatures gradually rise, making it a pleasant time for visiting.

Summer lasts from June to August, characterized by warm temperatures and plenty of sunshine. This is peak tourist season in Kozje, ideal for enjoying outdoor activities, local festivals, and the beautiful landscapes. Expect warm days, especially in July and August, along with opportunities for swimming and cycling.

Autumn, from September to November, brings cooler temperatures and stunning fall foliage. This season is perfect for those who enjoy scenic drives and hiking amidst changing leaves. September offers mild weather, while November can be quite chilly, so visitors should prepare accordingly. Harvest festivals also occur during this time.

Winter in Kozje runs from December to February, with cold temperatures and the possibility of snowfall. This season offers a quiet and serene atmosphere, making it ideal for those seeking tranquility. While not a major ski destination, nearby areas offer winter sports. Expect festive decorations, especially around the holiday season.

The majority ethnic group in Kozje, comprising most of the local population, primarily of Slovenian ethnicity and culture.

A minority demographic group in Kozje, representing individuals of Croatian descent, contributing to the cultural diversity of the area.

Another minority group in Kozje, consisting of individuals with Serbian heritage, adding to the multicultural fabric of the town.

This category includes various smaller ethnic groups and individuals who may represent other nationalities or are of mixed heritage.

Most restaurants and cafes in Kozje offer vegetarian options, such as fresh salads, grilled vegetables, and cheese-based dishes. Additionally, many establishments are accommodating to vegan diets, with offerings like plant-based soups and pasta dishes.

For those with gluten intolerances, several restaurants in Kozje provide gluten-free alternatives, including gluten-free pasta and bread. It's advisable to inform the staff about any dietary restrictions so they can make appropriate accommodations.