Things To Do
in Eminabad

A slow-cooked stew of trotters and spices served with naan — commonly available at specialty stalls in the morning and during weekends.

Must-Try!

Minced meat skewers and grilled cuts, commonly found at local grill houses and in nearby Gujranwala which is famous for its barbecue.

A winter favorite: spiced mustard-greens served with cornflatbread—simple, hearty, and best at traditional eateries.

Street snacks like spicy chickpea chaat, samosas and fried fritters are sold across the bazaar and make excellent quick bites.

The central market area where you’ll find tea stalls, sweet shops (jalebi, gulab jamun), samosa vendors and small dhabas serving local favorites.

Busy stalls near the station offering chai, pakoras and quick meals for travelers — good for candid street photography and affordable eats.

Use 'Assalamualaikum' when greeting locals; show deference to elders and remove shoes when entering homes or mosques.

Conservative clothing is expected: avoid revealing clothes, especially for women; long sleeves and covered legs are respectful in public spaces.

Always ask permission before photographing people, particularly women and religious ceremonies; some may decline and their wishes should be respected.

If invited into a home, accept tea or small refreshments; use your right hand when eating or handing items, as the left hand is considered less clean culturally.

Tipping is appreciated but not mandatory. In restaurants leave 5–10% if service is good, give small change to tea stall servers or porters, and round up fares for drivers. For local guides or helpful hosts, a modest tip is customary.

Cash (Pakistani rupee, PKR) is the most widely accepted method, especially in markets and small shops. ATMs are available in larger nearby towns; card acceptance is limited in Eminabad itself, so carry sufficient cash. Mobile wallets and banking apps are growing but often used mainly in bigger cities.

Vegetarian options exist (dal, sabzi, chana, paneer dishes and breads). Inform vendors using 'vegetarian' or 'sabzi' and expect dairy and ghee in many dishes; simple vegetarian meals are common but less varied than in big cities.

Vegan choices are available but limited — request no ghee or butter and verify use of dairy at restaurants. Stick to lentils, vegetable curries and plain rotis when possible.

Meat is widely halal; if you require specific religious certification, larger supermarkets or restaurants in Gujranwala/Sialkot can usually accommodate or clarify.

Street food is flavorful but exercise caution if you have a sensitive stomach: choose busy stalls with high turnover, bottled water and freshly cooked items; communicate allergies clearly and avoid raw salads if hygiene is a concern.