Things To Do
in Perth

West Australia is famed for seafood — enjoy freshly shucked oysters, grilled snapper or marron at Fremantle restaurants, Cottesloe beachfront cafés or fish-and-chip shops along the coast.

Must-Try!

Classic Australian comfort food, available at bakeries across Perth and tasty at Fremantle Markets or local bakeries in the suburbs.

A sponge cake coated in chocolate and desiccated coconut; found in bakeries, cafés and markets as a traditional Aussie sweet treat.

Many Perth restaurants serve contemporary small plates featuring local seafood, native ingredients (like lemon myrtle) and seasonal produce — look for tasting menus in the CBD and Scarborough.

Australians in Perth are generally informal and approachable; a relaxed greeting like 'G'day' or 'Hi' is fine. First names are commonly used, even in business settings.

Acknowledge Noongar land when appropriate; ask permission before photographing cultural sites or artworks and be mindful of respectful behavior at heritage sites.

Observe beach safety flags, avoid feeding wildlife (including quokkas) and follow park rules — fines can apply for feeding animals or removing vegetation.

Be reasonably punctual for tours and restaurant bookings; politeness and queuing (lining up) are appreciated in public services.

Tipping is not compulsory in Perth; it’s appreciated for exceptional service. Rounding up a bill, leaving 5–10% in higher-end restaurants, or paying a few dollars for good service is common but not expected.

Credit/debit cards (Visa and Mastercard) are widely accepted, contactless payments and mobile wallets are common; cash is less used but handy for markets or small vendors. ATMs and EFTPOS are widely available.

December–February: Hot and dry with long sunny days and sea breezes; ideal for beaches, snorkeling and outdoor dining. Protect yourself from strong UV with sunscreen, hats and hydration; beachgoers should swim between the red and yellow flags.

March–May: Warm days and cooler nights with pleasant conditions for road trips, hiking and vineyard visits; crowds thin after summer school holidays.

June–August: Mild to cool with most of the year’s rain falling in winter; still comfortable for city sightseeing but bring a waterproof jacket for rainy days and chilly evenings.

September–November: Blooming wildflowers (especially in WA’s wildflower season inland and in parks), comfortable temperatures and great conditions for coastal drives and outdoor festivals.

Historically the largest cultural group, influencing the city’s institutions and traditions.

The Indigenous people of the Perth region with deep cultural ties to the land and ongoing presence in local cultural institutions and events.

Significant communities of British, Italian, Greek and increasingly Asian (Chinese, Indian) migrants contributing to diverse cuisine and cultural life.

Perth’s economy attracts skilled migrants and young professionals, especially in mining, tech and service sectors, balanced by a sizeable retiree population in coastal suburbs.

AFL is hugely popular with two local teams — the West Coast Eagles and the Fremantle Dockers — attracting passionate crowds during the winter season.

Cricket is a summer favourite, with domestic Sheffield Shield and Big Bash League matches and local club cricket widely played.

Surfing, beach volleyball and paddleboarding are popular along Perth’s coast, supported by surf schools and clubs.

Sailing, windsurfing and boating are common on the Swan River and offshore, with regattas and community clubs.