Things To Do
in Jajce

A must-try dish, cevapi consists of small grilled sausage links made from minced meat, typically beef or lamb, served with flatbread, onions, and a dollop of kaymak. Look for it at local restaurants and street food stalls.

Must-Try!

This hearty stew is a staple of Bosnian cuisine, featuring layers of meat, potatoes, and assorted vegetables, slow-cooked to perfection. It can be savored at traditional eateries in Jajce.

This annual festival offers a fantastic opportunity to experience a wide range of local street food, including cevapi, burek, and baklava, along with live music and entertainment.

Explore this bustling market to discover fresh produce, local cheese, handcrafted bread, and other delights. It's an excellent place to sample regional flavors and interact with vendors.

In Jajce, as in much of Bosnia and Herzegovina, tipping is appreciated but not obligatory. It is common to round up the bill or leave small change (typically around 10% of the total) in restaurants and cafes. Tipping taxi drivers is also common, either by rounding up the fare or adding a small amount for good service.

The primary currency used in Jajce is the Bosnia and Herzegovina convertible mark (BAM). Most businesses accept cash, and credit cards are increasingly accepted in larger hotels and restaurants. However, it is advisable to carry some cash, especially in smaller establishments or markets. ATMs are available for withdrawing cash, but visitors should be cautious about potential withdrawal fees.

Spring (March to May) is a beautiful time to visit Jajce as the weather starts to warm up and the flowers begin to bloom. Expect mild temperatures averaging between 10°C to 20°C (50°F to 68°F). It’s a great time for hiking and exploring the natural landscapes around the town, as well as enjoying the waterfalls.

Summer (June to August) brings warm weather, with temperatures ranging from 20°C to 30°C (68°F to 86°F). This is peak tourist season, and visitors can enjoy outdoor activities such as swimming, fishing, and exploring historical sites. Expect vibrant local festivals and a lively atmosphere.

Autumn (September to November) is a lovely time to visit Jajce, with cooler temperatures between 10°C to 20°C (50°F to 68°F) and stunning fall foliage. This season is quieter than summer, making it perfect for a peaceful retreat and for capturing stunning scenic photographs.

Winter (December to February) can be cold, with temperatures dropping to around -5°C to 5°C (23°F to 41°F). Snowfall can occur, which creates a picturesque winter landscape. While many outdoor activities are limited, visitors can enjoy the serene winter beauty and explore the historical sites without the crowds.

The main international airport serving the capital city of Bosnia and Herzegovina, located approximately 120 km from Jajce.

An international airport located near Tuzla, about 150 km from Jajce, primarily serving low-cost carriers.

An international airport located near Mostar, around 140 km from Jajce, mainly serving regional flights.

Located approximately 90 km from Jajce, Banja Luka International is the second busiest airport in Bosnia and Herzegovina.

The largest ethnic group in Jajce, predominantly Muslim.

A significant ethnic group, mainly Catholic, contributing to the cultural diversity of the area.

One of the notable communities in Jajce, primarily Eastern Orthodox.

Includes smaller groups such as Jews and Roma, contributing to the multicultural fabric of the town.

While meat-heavy dishes are common, many restaurants and cafes in Jajce offer vegetarian options such as stuffed peppers (paprika punjena), vegetable soups, and fresh salads. Some places also provide vegan-friendly choices like falafel and hummus.

For those with gluten intolerance, seeking out potato-based dishes, grilled meats, and seafood can provide safe and delicious alternatives. Communicating dietary needs directly with restaurant staff is advisable to ensure a pleasant dining experience.