Things To Do
in Trebinje

Ćevapi, a traditional Bosnian dish, consists of grilled minced meat sausages, often served with flatbread (lepinja), chopped onions, and kajmak (dairy product). You can savor this dish at 'Restoran Platani' or 'Gastro Pub Mac Tire.'

Must-Try!

Burek, a staple of Balkan cuisine, is a savory pastry filled with meat, cheese, or spinach. For an authentic taste, head to 'Buregdžinica Danilo' or 'Miris Baklave.'

Sarma, comprised of minced meat and rice wrapped in fermented cabbage leaves, is a beloved dish often found at traditional local eateries like 'Konoba Studenac' and 'Kod Muje.'

Krofne, delectable Bosnian donuts, are best enjoyed at bakeries like 'Pekara Skeljo' or 'Mlini Pekara.'

In Trebinje, tipping is not mandatory but is appreciated. It is customary to leave a 10% tip at restaurants if the service was satisfactory.

In Trebinje, cash is widely used for small transactions, while credit and debit cards are accepted at most hotels, larger restaurants, and shops. It is always advisable to carry some cash for smaller purchases.

Spring is a great time to visit Trebinje, with mild temperatures and blooming nature. You can enjoy outdoor activities and witness the beautiful landscapes.

Summer offers warm and sunny weather, making it perfect for exploring the city, enjoying the outdoor cafes, and taking in the local festivals and events.

Autumn brings cooler temperatures and colorful foliage, creating a picturesque setting for sightseeing and hiking in the surrounding countryside.

Winter may be cold, but it brings its own charm with festive markets, cultural events, and the opportunity to experience the city in a quieter and more peaceful atmosphere.

Bosniaks are a significant ethnic group in Trebinje, identified by their Muslim religion and cultural practices.

The Serb population constitutes a large demographic in Trebinje, primarily adhering to the Serbian Orthodox Church and maintaining distinct cultural traditions.

The Croat community, while smaller, contributes to the multicultural tapestry of Trebinje, with their own Catholic heritage and cultural expressions.

This category includes various smaller groups and individuals from other ethnic backgrounds, contributing to the community's diversity.

While Bosnian cuisine leans heavily towards meat-based dishes, many restaurants in Trebinje offer vegetarian options such as fresh salads, grilled vegetables, and homemade cheeses. Additionally, some eateries are accommodating towards vegan dietary preferences, with dishes like stuffed peppers, eggplant-based meals, and bean stews.

For those seeking gluten-free options, several establishments in Trebinje provide gluten-free bread, pastries, and dishes made with cornmeal or rice flour. It's advisable to communicate your dietary needs clearly to ensure a satisfying dining experience.