Things To Do
in Borne

A classic Dutch mash of potatoes with vegetables (kale, sauerkraut or carrots), often served with rookworst (smoked sausage) — available at traditional restaurants and home-style eateries.

Must-Try!

Large Dutch pancakes (sweet or savory) served in local pancake houses and cafés — great for a casual lunch or family meal.

Fresh farmhouse breads and locally produced cheeses found at bakeries and markets; ideal for picnics along the Regge.

Crispy deep-fried meat ragout balls and fries or croquettes served at cafés and bars — perfect with a beer.

A small market (check local schedule) with stalls selling fresh produce, cheeses, baked goods and seasonal items — a good place for local specialties and snacks.

Street-style offerings typically include stroopwafels, fresh bread, pastries and sandwiches from neighborhood bakers and market stalls.

Punctuality is valued — arrive on time for meetings, tours and appointments.

Dutch communication is generally direct but polite; be straightforward and respectful in conversation.

Be mindful of bike lanes and cyclists — they have right of way on many paths and bike parking is widespread.

Hosts may ask guests to remove shoes at home; follow local cues and offer to do so when visiting private homes.

Service charges are often included in the bill; leaving a small additional tip (5-10%) for table service and good service is appreciated but not mandatory. Round up taxi fares or add a couple of euros for exceptional help.

Debit cards (Maestro/V PAY) and contactless payments are common; many places accept credit cards but smaller cafes or market stalls may prefer cash. Mobile payments (Apple Pay/Google Pay) are increasingly accepted.

Mild temperatures and blooming orchards make spring one of the best times to visit; expect occasional rain and muddy trails after showers. Ideal for cycling and photographing blossoms along the Regge.

Warm, pleasant weather with long daylight hours perfect for outdoor activities, markets and terrace dining; some busy weekends as locals enjoy holidays. Bring sun protection and lightweight layers for cooler evenings.

Crisp air and colorful foliage in parks, estates and woodlands; good for hiking and harvest-time events. Be prepared for more frequent rain and cooler temperatures.

Chilly and damp with short daylight hours; occasional frost and, rarely, ice for natural skating if canals and ponds freeze. Many shops and cafés remain open — dress warmly and expect indoor cultural events.

Well-maintained paths through parkland, gardens and historic grounds — suitable for gentle to moderate walks with scenic highlights.

Riverside trails following the Regge offering easy walks, birdwatching and quiet natural scenery close to town.

Heathland and rolling hills with marked trails for longer hikes and panoramic views — a short drive away and worth a day trip.

Network of local footpaths and quiet lanes through orchards and agricultural landscapes, especially attractive during spring blossom and autumn harvest.

Borne is popular with families seeking a quieter community, good schools and green surroundings.

Many residents commute to nearby employment hubs in Enschede, Hengelo and the wider Twente region.

A notable portion of the population are retirees enjoying the town's slower pace and amenities.

Like much of the Netherlands, there are residents with roots from other countries (EU, Turkish, Moroccan and others), contributing to local diversity.

The most popular sport locally with active amateur clubs and youth teams.

Both recreational and sport cycling are widespread due to excellent bike infrastructure and scenic routes.

Common community sports with local clubs and regular matches in the region.

Traditional Dutch pastime in winter when canals or rinks freeze — enjoyed when conditions permit.

Vegetarian options are widely available in cafés and restaurants (salads, egg and cheese dishes, vegetarian pancakes). Supermarkets carry meat alternatives; communicating preferences in English is usually sufficient.

Vegan choices are growing but still more limited in small towns — look for veggie-focused cafés, order salads or inquire about plant-based milk and meat-free options; supermarkets stock basic vegan staples.

Some bakeries and restaurants can accommodate gluten-free requests, but cross-contamination is possible; buying certified gluten-free products at supermarkets is safest.

Staff in cafés and restaurants often understand basic English; always state major allergies clearly and consider carrying translation cards if you have a severe allergy.