Things To Do
in Vis

Explore the scenic beauty and rich history of Vis Island on a guided tour, visiting historical sites and picturesque landscapes.

Discover the vibrant underwater world of Vis through snorkeling or diving excursions, exploring the crystal-clear waters and diverse marine life.

Embark on hiking adventures along the island's nature trails, offering stunning views of the coastline, vineyards, and untouched nature.

Indulge in wine tasting experiences at Vis' renowned wineries, sampling delicious local wines amidst beautiful vineyard surroundings.

Peka is a mouthwatering dish made with either octopus, veal, lamb, or chicken, combined with potatoes and vegetables, and slow-cooked under a bell-like lid. The result is a tender, flavorsome meal infused with the rich aromas of the ingredients.

Must-Try!

Vis Lobster is a celebrated local delicacy, prized for its exquisite flavor and succulent, delicate meat. Served grilled or in a flavorful stew, this dish offers a true taste of the Adriatic Sea.

Vis' proximity to the sea ensures an abundant supply of freshly caught fish, expertly grilled and served with a drizzle of olive oil, garlic, and aromatic herbs. This simple yet delightful dish highlights the island's dedication to fresh, uncomplicated flavors.

Fritule are small, deep-fried pastries enjoyed as a sweet treat, often infused with lemon zest, brandy, and a dusting of powdered sugar. These delightful morsels are a popular dessert option on the island.

Tipping is not obligatory in Croatia, but it is common to leave a small tip of about 10% in restaurants if the service was good. In bars and cafes, rounding up the bill or leaving small change is a common practice.

Credit and debit cards are widely accepted in Vis, especially in hotels, restaurants, and larger stores. However, it's also advisable to carry some cash, especially for smaller purchases and in more remote areas.

Visiting Vis in spring offers pleasant weather with blooming flowers and lush green landscapes. It is a perfect time for outdoor activities such as hiking, cycling, and sightseeing.

Summer is the peak tourist season in Vis, with warm weather and clear skies. This is the best time for beach activities, water sports, and enjoying the vibrant nightlife.

Autumn brings cooler temperatures and the island is less crowded. It's a great time for wine tasting, exploring historical sites, and enjoying the local cuisine.

Vis experiences milder winters compared to other parts of Europe. The island is quiet and offers a peaceful atmosphere, making it an ideal time for relaxation and enjoying local traditions.

The majority ethnic group in Vis, part of the broader Croatian population.

A significant minority in Vis, historically present in the region.

An ethnic group with historical ties to the island, contributing to the local culture.

Includes smaller groups such as Albanians and other minorities.

Vegetarian and vegan-friendly eateries are increasingly prevalent on the island, with many restaurants offering a variety of plant-based dishes, including tantalizing salads, fresh vegetable pastas, and flavorsome risottos.

While gluten-free options are not as widespread, numerous dining establishments in Vis strive to accommodate gluten-free requirements, providing an assortment of naturally gluten-free dishes and modified alternatives upon request.