Things To Do
in Jicomé

Explore this bustling market for a diverse array of fresh produce, spices, and street food stalls offering empanadas, tostones, and other local delights.

This lively street is lined with food carts and vendors offering authentic Dominican street food such as chicharrón, yaroa, and freshly squeezed tropical fruit juices.

In Jicomé, it is common to leave a tip of 10-15% at restaurants, especially for good service. Tipping is also appreciated for other service providers such as taxi drivers, tour guides, and hotel staff.

Cash is widely used for day-to-day transactions in Jicomé. Credit cards may be accepted at larger establishments, but it's advisable to carry cash for smaller purchases and in more remote areas. ATMs are available in towns and cities for obtaining local currency.

The best time to visit Jicomé with pleasant weather, fewer crowds, and lower humidity. The temperature ranges from 70-80°F (21-27°C) making it perfect for outdoor activities.

Springtime in Jicomé brings lush landscapes and blooming flowers. The weather is warm with occasional rain showers, making it a great time for nature lovers and outdoor adventurers.

Summers in Jicomé are hot and humid, with temperatures ranging from 80-90°F (27-32°C). It's a popular time for beachgoers and water activities, but be prepared for occasional tropical storms.

Fall in Jicomé sees a decrease in tourist crowds and occasional rain showers. The weather remains warm, and it's a good time for budget travelers looking for discounted accommodations.

The closest international airport serving Santiago de los Caballeros, located approximately 41 km from Jicomé.

Located near Santo Domingo, this airport is about 149 km from Jicomé and serves as a major international gateway.

Situated in Puerto Plata, this airport is around 162 km from Jicomé and serves various international flights.

This airport, located about 169 km from Jicomé, serves the La Romana region and handles international flights.

The predominant demographic group in Jicomé, representing a significant majority of the population, predominantly of Dominican descent.

Individuals of African descent who may identify as part of the broader Hispanic community, contributing to the cultural diversity of Jicomé.

A smaller demographic group; individuals may have ancestry tracing back to various European countries, contributing to the ethnic diversity.

Although a small group, there are descendants of the indigenous Taíno people, recognizing the historical roots of the island's original inhabitants.

While traditional Dominican cuisine heavily features meats and seafood, some establishments in Jicomé offer vegetarian options like tostones, fried plantains, and hearty salads. For vegan fare, consider communicating your dietary preferences directly with the chefs at local restaurants, who may be able to prepare custom plant-based dishes.

Individuals with gluten sensitivities can opt for dishes like grilled fresh fish, rice and beans, or freshly made fruit smoothies. Be sure to communicate your dietary needs clearly when dining out to ensure a safe and enjoyable culinary experience.