Carhué

Asado

A must-try is the traditional Argentine barbecue known as Asado, featuring various cuts of beef, sausage, and other meats, all grilled to perfection. For an authentic experience, visit local parrillas or barbecue restaurants such as La Escondida and El Quincho.

Must-Try!

Empanadas

Savor the delicious empanadas, tasty turnovers filled with beef, cheese, or vegetables, which can be found at local bakeries like Panadería El Sol and El Buen Gusto.

Milanesa a la Napolitana

Try the Milanesa a la Napolitana, a breaded and fried beef cutlet topped with tomato sauce, ham, and melted cheese. Don Juvenal and La Esquina are popular spots to enjoy this dish.

Locro

Delight in Locro, a hearty stew made with corn, beans, meat, and seasonal vegetables, often enjoyed during festivals and special occasions. Local restaurants like El Paraíso and El Fogón serve excellent versions of this dish.

Feria Franca de Carhué

Explore the Feria Franca de Carhué, a vibrant market where you can sample an array of local delicacies, purchase fresh produce, and immerse yourself in the lively atmosphere. Don't miss the opportunity to taste artisanal cheeses, cured meats, and homemade preserves.

Street Food Stalls on Avenida San Martín

Take a stroll along Avenida San Martín and indulge in a variety of street food offerings, including choripán (sausage sandwich), grilled provoleta cheese, and freshly baked pastries such as facturas (sweet pastries) from local vendors.

Tipping

In Carhué, Argentina, tipping is generally practiced, especially in the hospitality and service industries. It is customary to leave a tip of around 10% for waitstaff in restaurants, though the amount may vary based on the quality of service. In bars, rounding up the bill or leaving small change is common. Tipping taxi drivers is also appreciated, typically rounding the fare to a convenient amount.

Payment

In Carhué, various payment methods are accepted. Cash is widely used, particularly for small transactions, but there has been an increasing acceptance of credit and debit cards, especially in larger establishments. Mobile payment options are growing in popularity among younger consumers. When dining out, it is common for the bill to be presented at the table, and it is customary to verify that all charges are correct before making payment.

Spring (September to November)

Best time to visit Carhué with pleasant weather, blooming landscapes, and various outdoor activities.

Summer (December to February)

Ideal for enjoying the beaches and outdoor recreational activities with warm temperatures.

Autumn (March to May)

Offers beautiful foliage and comfortable weather for sightseeing and outdoor adventures.

Winter (June to August)

Great for enjoying the local hot springs and spa treatments amidst the cooler temperatures.

Criollo (Spanish descent)

The majority group in Carhué, largely descended from Spanish immigrants.

Indigenous Groups

Various indigenous populations, including those with roots in the local history of the region.

Italian descendants

A significant number of residents are of Italian descent, reflecting immigration patterns in the early 20th century.

Foreign-born residents

A smaller demographic includes residents from other countries, contributing to the multicultural aspect of Carhué.

Vegetarian and Vegan Options

While traditional Argentine cuisine tends to be meat-centric, many restaurants in Carhué offer vegetarian and vegan-friendly dishes, such as grilled vegetable platters, fresh salads, and homemade pasta with flavorful sauces.

Gluten-Free Choices

Travelers with gluten sensitivities can find options like grilled fish, quinoa salads, and locally sourced organic fruits at eateries that cater to dietary restrictions.