Port-au-Prince

The capital city of Haiti is a vibrant, bustling hub with a rich tapestry of history and culture, set against the backdrop of stunning mountain ranges. Notorious for its challenges, including infrastructure issues and the devastating 2010 earthquake, it remains a place where resilience and spirited community life shine through.

Among its notable features are the Iron Market, vibrant street art, and historical landmarks that paint a picture of its complex past and hopeful future.

Key Phrases

Speak like a local

  • "Bonjou" - Hello
  • "Orevwa" - Goodbye
  • "Mèsi" - Thank you

Day plans

Spend a day exploring around

day 1

Exploring Cultural Heritage

morning:Start your day with a visit to the Musée du Panthéon National Haïtien, where you can explore the rich history and heritage of Haiti. Afterward, grab a delicious breakfast at Café 36, known for its delightful Haitian coffee and pastries.

afternoon:For the afternoon, take a leisurely stroll through the Iron Market, where you can find unique artisan crafts and vibrant local produce. Enjoy a flavorful lunch at Lakay restaurant, offering authentic Haitian cuisine and a cozy ambiance.

evening:Wrap up your day with a visit to Quartier Latin, an atmospheric venue with live music and a lively atmosphere, ideal for an unforgettable night-out in Port-au-Prince.

day 2

Nature and Adventure

morning:Embark on an exhilarating horseback riding tour at Boutilliers, taking in breathtaking views of the city and surrounding landscapes. Fuel up with a hearty brunch at Muncheez, renowned for its tasty sandwiches and casual vibes.

afternoon:Spend the afternoon exploring the Botanical Garden of Port-au-Prince, home to an array of exotic plants, serene pathways, and picturesque settings. Indulge in a late afternoon treat at Moca Café, offering delectable desserts and refreshing beverages.

evening:In the evening, head to Place Boyer, a vibrant square with charming cafes and bars, perfect for unwinding and enjoying the local nightlife scene.

day 3

Culinary Delights Tour

morning:Begin your day with a visit to Marché en Fer, a bustling market where you can savor an array of local flavors, including freshly prepared Haitian street food. Don't miss a chance to try the delectable Griot at Le Vilatte, a hidden gem known for its authentic Caribbean cuisine.

afternoon:In the afternoon, embark on a guided culinary tour to explore the vibrant food scene in Port-au-Prince, sampling traditional delicacies and discovering hidden culinary gems across the city.

evening:Cap off your day with a dinner at Quartier Latin, a popular spot known for its live music and eclectic fusion cuisine, creating an ideal setting for a memorable evening out.

day 4

Art and History Exploration

morning:Kick off your day with a visit to the Centre d'Art, a renowned hub for Haitian art, showcasing a diverse collection of contemporary and traditional artworks. Indulge in a delightful brunch at Café 36, offering a charming ambiance and delectable culinary creations.

afternoon:Uncover the fascinating history of Haiti with a guided tour of the Musée du Panthéon National Haïtien, providing insight into the country's rich cultural heritage and pivotal historical moments. Enjoy a relaxed afternoon at Moca Café, while savoring delightful pastries and artisanal coffee.

evening:For the evening, head to PapJam Resto Bar, a dynamic venue renowned for its lively ambiance and diverse entertainment, setting the stage for an unforgettable night out.

Port-au-Prince Famous Food

Must-Try local dishes

Griot

Juicy, marinated pork chunks served with rice and beans, often found at local eateries like Le Marche de Fer or at street vendors.

Must-Try!

Tasso Kabrit

Spiced and stewed goat meat, a traditional Haitian dish that can be savored at restaurants like Quartier Latin or Marche en Fer.

Pumpkin Soup (Soup Joumou)

A savory soup made with pureed pumpkin, meat, and vegetables, typically enjoyed on Haitian Independence Day (January 1st), available at venues such as Magdoos or street food stalls.

Accra

Fritters made of malanga (taro root) or cod, often served as a popular street food snack around Champs de Mars or local markets.

Food Markets & Street Food

A food market and street food guide

Marché en Fer

A bustling iron market where local vendors sell an array of fresh produce, spices, and street food delicacies like akra (fritters) and grillo (spiced pork).

Champs de Mars

A central square that transforms into a vibrant street food hub in the evenings, offering an assortment of traditional Haitian snacks and dishes.

Pet sitters in Port-au-Prince

Relax and unwind while your furry friend enjoys making a new companion!

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