Antananarivo,
Antananarivo, the capital and largest city of Madagascar, is perched at the heart of the island atop the Analamanga hills, presenting a picturesque blend of rice paddies and historical architecture. Known for its vibrant markets, colonial buildings, and cultural diversity, it serves as the political, economic, and cultural hub of the nation.
The city is characterized by its mild climate, with a rich history reflected in landmarks such as the Rova, a royal palace complex offering insight into the nation's royal heritage and panoramic views of the surrounding landscape.
Key Phrases
Speak like a local
- "Salama (Hello)" - Hello
- "Manao ahoana (How are you)" - How are you
- "Misaotra (Thank you)" - Thank you
- "Tsara be (Very good)" - Very good
- "Veloma (Goodbye)" - Goodbye
Day plans
Spend a day exploring around
Exploring the city
morning:Start your day with a visit to the Rova of Antananarivo, a historic palace. Then, head to the Analakely Market to experience the local culture and shop for souvenirs. For a delicious breakfast, try the traditional Malagasy dishes at La Varangue.
afternoon:Continue your day with a visit to the Andafiavaratra Palace, also known as the Prime Minister's Palace, to learn about the history of Madagascar. Afterward, take a leisurely stroll through the Avenue of Independence. For lunch, try the flavorful seafood at La Gargote.
evening:In the evening, head to Is'Art Galerie for a cultural evening with art and live music. Enjoy a night-out at L'Isle de France, a vibrant bar known for its lively atmosphere.
Nature and Wildlife
morning:Spend your morning at the Lemurs' Park to observe various species of lemurs in a natural setting. Then, visit Ambohimanga, a UNESCO World Heritage Site, to explore the historic Royal Hill and its lush surroundings. For breakfast, try the pastries at La Brioche Dorée.
afternoon:Embark on a nature walk at Tsimbazaza Zoo, home to diverse flora and fauna, including the iconic baobab trees. Don't miss the chance to taste the authentic Malagasy cuisine at Chez Mariette for lunch.
evening:For a memorable evening, head to Lake Anosy to enjoy the tranquil atmosphere and take in the stunning sunset views. Consider dining at Lemur's Resto for a unique culinary experience.
Cultural Immersion
morning:Start your day with a visit to the Museum of Art and Archaeology to explore the rich cultural heritage of Madagascar. Then, take a guided tour of Tana Waterfront to discover the local artisanal crafts and artworks. Don't miss the chance to savor the delectable pastries at La Manufacture.
afternoon:Continue your cultural exploration at the Madagascar Exotic, where you can observe exotic plants and learn about their traditional uses. Have lunch at Pily Restaurant to savor the mouthwatering Malagasy flavors.
evening:In the evening, experience the vibrant atmosphere of Place de l'Indépendance, with live performances and bustling markets. For a night-out, immerse yourself in the lively ambiance of Le Glacier.
Historical Journey
morning:Commence your day with a visit to Andohalo Cathedral, a significant religious site with stunning architecture. Then, delve into the history of Madagascar at Musée Andafiavaratra. Indulge in a delightful breakfast at Café de la Gare.
afternoon:Embark on a historical tour of Ambohitsorohitra Palace, the former royal residence, to gain insights into the royal legacy. Enjoy a flavorsome lunch at La Petite Brousse, known for its authentic Malagasy cuisine.
evening:For an enriching evening, explore the historical significance of Mahamasina Stadium and its surroundings. Wrap up the day with a night-out at La Rhumerie, a lively bar offering a diverse selection of cocktails and live music.
Antananarivo Famous Food
Must-Try local dishes
Romazava
A traditional Malagasy meat and leafy greens stew, often made with beef, pork, or zebu, and flavored with local herbs and spices. It can be found at local eateries and traditional restaurants like La Varangue.
Must-Try!
Ravitoto
A hearty dish made from mashed cassava leaves, often cooked with pork and served with rice. It's a staple of Malagasy cuisine and can be savored at street food stalls and family-run restaurants.
Mofo Akondro
These delicious banana fritters are a popular snack or breakfast item, best enjoyed with a cup of Malagasy coffee. They can be found at local food markets and bakeries.
Food Markets & Street Food
A food market and street food guide
Le Masay Market
This bustling market is a paradise for food enthusiasts, offering a wide array of fresh produce, local spices, and street food delights like samosas, brochettes, and freshly squeezed fruit juices.
Avenue de l'Indépendance
Avenue de l'Indépendance comes alive in the evenings with street food vendors selling Malagasy specialties such as koba (a sweet treat made from rice, peanuts, and sugar) and sambos (fried dough filled with various savory fillings).
Things to do in Antananarivo
Unique local experiences...
Pet sitters in Antananarivo
Relax and unwind while your furry friend enjoys making a new companion!