Things To Do
in Buthidaung

A traditional Rakhine dish consisting of rice vermicelli, fish broth, and various garnishes such as fish cake, boiled egg, and fried fritters. It is a must-try for its unique blend of flavors and textures. You can find authentic Rakhine Mont Di at local eateries and traditional Rakhine restaurants in Buthidaung.

Must-Try!

Maung Tauk is a popular Burmese dish made with tender chunks of meat or fish cooked in a flavorful curry sauce and served with steamed rice. Look for Maung Tauk at traditional Burmese restaurants and local food stalls for an authentic taste of the region.

Buthidaung Market is a bustling hub of culinary delights where you can experience the vibrant street food scene. Here, you can savor local delicacies like grilled fish skewers, savory pancakes, and freshly made samosas along with an assortment of fresh fruits and vegetables.

For a seaside culinary adventure, head to the street food stalls near Kan Thar Yar Beach. Indulge in an array of seafood delights such as grilled prawns, spicy fish soups, and crispy fish fritters while enjoying the picturesque coastal views.

In Buthidaung, Burma, tipping is not widely practiced and is not expected in most situations. However, in upscale hotels and restaurants, a small tip or service charge may be included in the bill. It is always good to check before tipping, and if not included, a small amount as a token of appreciation is acceptable.

Cash is the primary form of payment in Buthidaung, Burma. Credit and debit cards are not widely accepted, especially in smaller establishments. It is advisable to carry sufficient cash when visiting Buthidaung, and be prepared to exchange currency to the local kyat. Some larger hotels and tourist-oriented businesses may accept foreign currency or cards, but it's best to check in advance.

The best time to visit Buthidaung is during the dry season when the weather is hot and sunny. Expect clear skies, low humidity, and comfortable temperatures.

During the monsoon season, Buthidaung experiences heavy rainfall and high humidity. Travel may be more challenging due to the wet conditions, but the lush greenery and fewer tourists can offer a unique experience for those who don't mind the rain.

Located approximately 109 kilometers from Buthidaung, Sittwe Airport serves domestic flights and is the nearest airport with international connections.

Located about 380 kilometers from Buthidaung, Mandalay International Airport offers a range of domestic and some international flights.

Approximately 600 kilometers from Buthidaung, Yangon International Airport is the largest and busiest airport in Burma, offering numerous international flights.

Located around 535 kilometers from Buthidaung, Naypyidaw International Airport serves as a major airport with both domestic and international flights.

While local cuisine heavily features meat and fish, many restaurants and street food vendors in Buthidaung offer vegetarian options, including flavorful vegetable curries, stir-fried greens, and hearty lentil soups. Inform the staff about your dietary preferences, and they will often gladly accommodate your needs.

Navigating gluten-free options in Buthidaung may require some awareness, as wheat-based products are prevalent. However, rice and rice-based dishes are staples of the local diet, and many eateries offer gluten-free alternatives such as rice noodles, grilled meats, and fresh salads.