Kálymnos

Astakómakaronada

A delectable dish featuring lobster and pasta, expertly prepared with local ingredients and flavorful herbs. Best enjoyed at seaside tavernas such as Taka-Taka and Manolis Place.

Must-Try!

Kálymnian Pitaridia

A unique pasta dish made with goat meat, tomatoes, and local cheese. Savour this traditional delicacy at family-run tavernas like O Kavouras.

Barbouni

A beloved local specialty consisting of red mullet, expertly grilled and drizzled with olive oil. Acclaimed seafood restaurants including Kritikos and Koxylia offer this dish.

Greetings

In Kálymnos, it is customary to greet people with a friendly 'Kalimera' (Good morning) in the daytime. A handshake is common when meeting someone for the first time, but close friends may greet each other with a kiss on both cheeks.

Dress Code

While Kálymnos is relatively relaxed, it is respectful to dress modestly, especially when visiting churches or other religious sites. Swimwear should be reserved for the beach, and casual but neat attire is appreciated in local shops and restaurants.

Dining Etiquette

When dining with locals, it is polite to wait for the host to start eating before you do. If offered food, it is customary to accept, as refusing may be seen as impolite. Additionally, expressing gratitude for the meal is appreciated.

Greek

The majority ethnic group in Kálymnos, primarily speaking Greek and practicing Orthodox Christianity.

Immigrants

Various immigrant communities, including those from other European countries and the Middle East, contributing to the cultural diversity of the island.

Tourists

Seasonal population made up of visitors from around the world, significantly impacting the local economy and culture.