Things To Do
in Chitré

Offers panoramic views of Chitré and the surrounding area, great for sunrise or sunset photos

Tallest mountain in the region with stunning views of the Azuero Peninsula and Chitré

The public market is a vibrant hub where you can sample fresh tropical fruits, empanadas, and other local snacks. Don't miss the ceviche stands for a refreshing seafood treat.

On weekend evenings, Calle Arriba comes alive with street vendors selling grilled meats, tamales, and typical Panamanian comfort foods. It's a must-visit for a true taste of the local street food scene.

In Chitré, Panama, tipping is not mandatory, but it is appreciated for good service. It is customary to leave a 10% tip at restaurants if the service charge is not included.

Cash is widely used for transactions in Chitré, Panama. Credit cards are accepted at some hotels, restaurants, and stores, but it's always good to have some cash on hand for smaller establishments and vendors.

The best time to visit Chitré is during the dry season when you can enjoy warm and sunny weather. This season is perfect for outdoor activities and sightseeing.

During the green season, you can expect lush green landscapes and occasional rain showers. This period is great for witnessing the natural beauty of the region and experiencing the local culture during festivals.

The main international airport in Panama City, approximately 250 km from Chitré. It serves as a hub for international flights to and from Panama.

Located in David, this airport is about 265 km from Chitré and serves domestic and limited international flights.

Also known as Río Hato Airport, it is located about 90 km from Chitré and primarily serves international flights, especially charter operations.

Located in Panama City near the Pacific coast, it is approximately 208 km from Chitré and serves a mix of domestic and some international flights.

The largest demographic group in Chitré, consisting primarily of Panamanian citizens with Spanish colonial ancestry.

Includes various indigenous groups such as the Ngäbe-Buglé, who reside in the region surrounding Chitré.

Another significant group, descending from African slaves brought to Panama during the colonial period.

Includes small populations of foreigners and other ethnic groups, such as Europeans and Asians.

While traditional Panamanian cuisine is meat-heavy, coastal areas like Chitré often offer plant-based options such as vegetable stews, rice and beans, and fruit-based snacks. Vegetarian and vegan visitors can also find suitable dishes in cafes and international restaurants.

Many eateries in Chitré are aware of the need for gluten-free options due to an increase in demand. Rice-based dishes, fresh seafood, and tropical fruits can be safe choices, and several establishments are willing to accommodate gluten-free requirements upon request.