Bagdarin

Buuz

Buuz are traditional Buryat dumplings filled with minced meat, onions, and spices, then steamed to perfection. They are a must-try when visiting Bagdarin and can be found at local eateries and cafes throughout the town.

Must-Try!

Pozy

Pozy are similar to Buuz but are usually larger in size and filled with a juicy meat mixture. They are often served with a side of sour cream or spicy dipping sauces, and can be enjoyed at various restaurants and street food vendors.

Khorkhog

Khorkhog is a traditional Mongolian dish made with tender, slow-cooked lamb, potatoes, and vegetables. It's a rich and flavorful stew that is often prepared during special occasions and can be sampled at local homestays or specialty restaurants.

Understand Local Etiquette

In Bagdarin, and generally in Russia, it’s important to greet people properly. A firm handshake with eye contact is customary. Use patronymics when addressing someone, as it shows respect.

Dress Modestly

Be mindful of your attire, especially when visiting religious sites or community gatherings. Modest clothing is appreciated, and in formal settings, it’s best to dress smartly.

Respect Personal Space

While Russians can be warm and friendly, they also value personal space. Maintain a comfortable distance during conversations, and be cautious with physical contact until you know someone better.

Russian

Ethnic Russians represent the largest demographic group in Bagdarin, comprising the majority of the population.

Buryats

The Buryat people are a significant ethnic minority, known for their unique culture and history linked to the region.

Other ethnic groups

This includes smaller populations of ethnic Ukrainians, Tatars, and other groups, contributing to the cultural diversity of Bagdarin.