Things To Do
in Maqat

One of the largest and most vibrant food markets in Maqat, Zelyonyj Bazaar offers a wide array of fresh produce, dried fruits, local spices, and traditional Kazakh snacks such as kurt (dried yogurt balls) and various types of samsa. It's a great place to immerse in the local food culture and sample authentic street food.

Known for its bustling street food scene, Arbat Street is lined with food stalls and vendors offering an assortment of local delicacies including shashlik (grilled skewered meat), baursak (deep-fried dough balls), and pilaf (flavorful rice dish with meat and vegetables). Visitors can stroll along the street and indulge in a variety of authentic street foods.

In Maqat, Kazakhstan, tipping is generally appreciated but not mandatory. It is customary to leave a small tip, usually around 5-10% of the total bill, especially in restaurants and cafes where service is provided. Tipping may also be expected in hotels and for taxi drivers, but the amount can vary based on the level of service received.

Payment methods in Maqat typically include cash and electronic payments. Kazakhstani tenge is the official currency, and cash transactions are common. Many businesses also accept debit and credit cards. Mobile payment options are becoming increasingly popular, allowing for convenient and cashless transactions in various establishments.

Spring in Maqat typically runs from March to May. The weather starts to warm up, with temperatures ranging from 5°C to 20°C. It's a great time to see the region come to life with blooming flowers and greenery. Expect occasional rainfall, so it's advisable to bring an umbrella. Spring is ideal for outdoor activities and exploring local nature.

Summer lasts from June to August, characterized by warm to hot temperatures, often exceeding 30°C. This is the peak tourist season with longer daylight hours, making it perfect for hiking, sightseeing, and enjoying local festivals. However, be prepared for some dry spells and carry water for hydration.

Autumn occurs from September to November and offers mild weather, with temperatures ranging from 10°C to 25°C. The landscapes transform into vibrant hues of orange and gold. This season is ideal for photography and enjoying local harvest festivals. Nights can be chilly, so layering clothing is recommended.

Winter in Maqat spans from December to February, marked by cold temperatures that can drop below -10°C. Snow is common, creating a picturesque winter landscape. This season can be great for winter sports enthusiasts, but visitors should prepare for harsh weather conditions. Many indoor activities and cultural experiences take place during this time.

While Kazakh cuisine leans heavily towards meat-based dishes, many restaurants and cafes in Maqat now offer vegetarian and vegan options. Dishes like pumpkin manty (dumplings), eggplant samsa, and vegetable skewers are typically available, especially in more tourist-oriented establishments.

Gluten-free options can be found in some restaurants, particularly those with a more international or health-conscious focus. Some traditional dishes like laghman can be made with rice noodles upon request, and gluten-free bread and baked goods are increasingly available in certain cafes.