Things To Do
in Meru

Open savanna, riverine forests and wildlife including elephants, buffalo and diverse birdlife—excellent for wildlife photography, especially early morning and late afternoon.

Forest trails, waterfalls and a canopy walkway provide dramatic nature photography opportunities and intimate shots of flora and forest birds.

Rolling highland landscapes, terraced farms and panoramic views—ideal for sunrise/sunset landscapes and rural life scenes.

Colorful market stalls, coffee vendors and daily life scenes offer authentic portrait and street photography—ask permission before photographing people closely.

A staple pairing across Kenya: stiff maize porridge (ugali) with sautéed collard greens (sukuma wiki). Found at nearly every local eatery and hotel; simple, filling and inexpensive.

Must-Try!

A mashed mix of potatoes, green peas and maize—common in central and eastern highlands—served as a side with stews and nyama choma. Often available at homestead meals and local restaurants.

Grilled meat (usually goat or beef) often served with mukimo/ugali and kachumbari (tomato-onion salad). Look for neighborhood nyama choma joints in town for authentic flavor.

Street snacks like roasted corn (mahindi choma) and fried dough (mandazi) are widely sold at markets and along busy streets—great for a quick bite.

Central market selling fresh produce, local coffee beans, spices and street food. Try roasted maize, samosas and fresh fruits; a lively place for photos and local interaction.

Clustering near busy roads and bus termini, these stalls serve mandazi, samosas, chapati and grilled meat. A great way to taste everyday Meru cuisine—choose busy, clean stalls for safety.

Polite greetings are important—start interactions with a hello (Jambo or Habari) and a handshake. Asking about someone’s wellbeing (Habari gani?) is customary before launching into requests.

Show deference to elders in conversation and in community settings; formal introductions and respectful language are appreciated.

Dress modestly in town and rural areas—avoid overly revealing clothing, especially in conservative communities and when visiting homesteads or religious sites.

Always ask permission before photographing people, particularly in villages or at markets; many will appreciate being asked and may expect a small tip for posed photos.

Tipping is appreciated but not always expected: 5–10% in restaurants if service charge isn’t included, KES 100–500 for local guides depending on tour length, and small tips for hotel staff and porters. Tip in Kenyan shillings when possible; a small thank-you goes a long way.

Cash in Kenyan shillings (KES) is widely used for markets, small shops and rural services. Mobile money (M-Pesa) is ubiquitous and many vendors, taxis and lodges accept M-Pesa payments. Major hotels and some restaurants accept credit cards, but connectivity can be inconsistent—carry cash for rural areas.

This is the wettest period: lush countryside and dramatic waterfalls but some rural roads may become muddy or impassable. Bring waterproof gear; wildlife viewing may be slightly more challenging but birding is excellent.

Short, intermittent rains that green the landscape and cool temperatures—good balance of scenery and accessibility, though occasional showers are likely.

Cooler, drier conditions with easier road access and good game-viewing visibility; mornings can be chilly, so pack a light jacket. Peak travel months are often June–August.

Generally warm and drier, with vibrant market activity and good conditions for hiking and day trips; holiday travel can increase demand for accommodation.

Gentle to moderate forest walks in the foothills of Mount Kenya with mixed forest habitats, good for birding and short-day hikes.

Rolling hills and terraced farmland offering panoramic views, cultural encounters and multi-hour hikes—best experienced with a local guide.

Well-known local reserve featuring forest trails, waterfalls, natural pools and a canopy walkway—suitable for half-day hikes and excellent for nature photography.

Accessible day hikes on the lower slopes and ridges of Mount Kenya—options vary by fitness and weather; for higher-altitude ascents plan with a certified mountain guide and proper gear.