Things To Do
in Santiago Atitlán

This bustling market is a treasure trove of fresh produce, local spices, and handmade tortillas. Visitors can also sample a wide variety of street food here, including tamales, tortas, and fresh fruit juices.

Calle Santander comes alive with food stalls offering an array of snacks and small bites, such as tostadas, empanadas, and elotes (grilled corn on the cob with various toppings). It's a great spot for experiencing local flavors on the go.

In Santiago Atitlán, Guatemala, tipping is not generally expected, but it is appreciated for good service. In restaurants, a tip of around 5-10% of the total bill can be given if the service was satisfactory.

In Santiago Atitlán, Guatemala, cash is the most commonly used form of payment. Credit cards may be accepted in some hotels and larger stores, but it is always best to have cash on hand. ATMs are available in the town for withdrawing local currency.

Best time to visit Santiago Atitlán with warm and sunny weather. Ideal for outdoor activities and clear views of Lake Atitlán and the surrounding volcanoes.

Expect frequent rain showers, lush green landscapes, and fewer tourists. This season is great for seeing vibrant foliage and experiencing the local Mayan culture and traditions.

The main airport serving Guatemala City, located approximately 100 kilometers from Santiago Atitlán.

Located near San Salvador, El Salvador, this airport is about 150 kilometers from Santiago Atitlán.

Located in La Lima, Honduras, this airport is approximately 250 kilometers from Santiago Atitlán.

Located in Tamuning, Guam, while further away, it serves as a major international hub for the region.

The majority ethnic group in Santiago Atitlán, known for their rich cultural heritage, language, and traditions.

A significant indigenous group in the region, with a smaller population compared to the Tz'utujil but still influential.

People of mixed indigenous and European descent, often more integrated into the economic and political systems.

Includes expatriates and tourists who live part-time in the area, contributing to the local economy.

While traditional Guatemalan cuisine is meat-centric, some restaurants and cafes in Santiago Atitlán offer vegetarian and vegan choices. Look for establishments that highlight plant-based options on their menus or inquire with the staff for customizations.

Visitors with gluten sensitivities can opt for corn-based dishes like tamales or inquire about gluten-free tortillas at local eateries. It's advisable to communicate any dietary restrictions clearly to ensure a pleasant dining experience.