Things To Do
in Tlalixcoyan

This location offers stunning views of Tlalixcoyan and the surrounding countryside, making it a perfect spot for photo opportunities.

The boardwalk along the river provides picturesque views of the water and the town, offering excellent photo opportunities, especially during sunrise or sunset.

Explore a spectrum of local produce, spices, and handmade tortillas. Enjoy street food with delights like 'Tacos al Pastor' and 'Gorditas' from stalls in the market surroundings.

This bustling street is a hub for street food, offering an array of tacos, tamales, and regional snacks like 'Empanadas' and 'Chalupas'.

In Tlalixcoyan, tipping is not always expected but appreciated, especially in restaurants and for other service providers such as tour guides and taxi drivers. A customary tip is around 10-15% of the total bill.

Cash is widely preferred for most transactions in Tlalixcoyan, especially in smaller establishments and markets. Credit cards may be accepted in larger hotels and restaurants, but it's advisable to carry sufficient cash for daily expenses.

March to May is a great time to visit Tlalixcoyan, as the weather is warm and the vegetation is lush. During this time, you can expect colorful flowers and pleasant temperatures.

June to August is the rainy season in Tlalixcoyan, with warm temperatures and occasional thunderstorms. The landscape is vibrant and green, but be prepared for showers.

September to November is another good time to visit, with pleasant temperatures and less rainfall. The foliage begins to change, presenting beautiful autumn colors.

December to February brings cooler temperatures and minimal rainfall. The scenery may be less vibrant, but it's a great time for outdoor activities and cultural exploration.

The majority population, comprising people of mixed Indigenous and European heritage.

Groups with ancestral ties to the region, including communities that maintain traditional languages and customs.

A smaller demographic group with African ancestry that contributes to the cultural diversity of the area.

Includes various other ethnic minorities and migrant communities living in Tlalixcoyan.

While traditional Mexican cuisine heavily features meat, many restaurants and cafes in Tlalixcoyan offer vegetarian and vegan alternatives, such as 'Ensaladas de Nopales' (Cactus Salads) or 'Sopes de Frijoles' (Bean Sopes).

Several establishments accommodate gluten-free diets by providing corn-based options like 'Tacos de Carnitas' made with corn tortillas or 'Chile Rellenos' without breading.