Things To Do
in Lhasa

Lhasa is surrounded by beautiful mountain ranges, providing ample opportunities for hiking and enjoying the stunning natural scenery.

Exploring the iconic Potala Palace, a UNESCO World Heritage Site and one of the most significant cultural and historical landmarks in Lhasa.

Taking a leisurely stroll through the bustling Barkhor Street, where shops, traditional architecture, and local culture converge.

Immersing in the spiritual atmosphere of Jokhang Temple, also a UNESCO World Heritage Site and a major pilgrimage destination for Tibetan Buddhists.

A popular Tibetan noodle soup made with hand-pulled noodles, vegetables, and your choice of yak, mutton, or beef. Found in many local eateries and restaurants such as Lhasa Kitchen and Makye Ame.

Must-Try!

Tibetan style dumplings filled with meat or vegetables, often served with a spicy dipping sauce. Try them at Tashi Restaurant or the bustling Tromzikhang market.

A staple food made from roasted barley flour, often mixed with butter tea or yogurt. Available at traditional Tibetan teahouses and bakeries.

A distinctive Tibetan beverage made with yak butter, salt, and tea leaves. Widely served in local teahouses and eateries like Namling Restaurant.

Explore this bustling market to discover a wide array of local street food such as skewered meats, fried momos, and butter tea. Don't miss the opportunity to sample Tsampa, a common street food staple.

An authentic Tibetan market offering a vibrant selection of street food stalls showcasing momos, thukpa, and other traditional delights. Perfect for those seeking an immersive street food experience.

In Lhasa, China, tipping is not a common practice. It is not expected in restaurants, hotels, or for tour guides.

For payment in Lhasa, China, cash is widely used, especially in smaller establishments. Credit cards may be accepted in larger hotels and restaurants, but it's always best to carry enough cash for day-to-day expenses.

One of the best times to visit Lhasa, with mild temperatures and blooming flowers. The city is lively, and you can witness local festivals and celebrations.

Warm and pleasant weather, with clear skies and vibrant landscapes. This is the peak tourist season, so expect larger crowds and higher prices.

Cooler temperatures and beautiful autumn foliage. The city is less crowded, and it's a great time for outdoor activities and sightseeing.

Cold and dry weather, with occasional snowfall. The city is quieter, and you can experience traditional Tibetan culture and customs during this time.

While Tibetan cuisine traditionally features meat-based dishes, many restaurants in Lhasa offer vegetarian and vegan options like vegetable momos, stir-fried vegetables, and flavorful tofu dishes. It's advisable to communicate your dietary requirements clearly, and popular eateries are usually accommodating.

Gluten-free options may be less common in traditional Tibetan fare due to the prevalent use of barley and wheat. However, some restaurants and cafes in Lhasa are mindful of gluten-free dietary needs and may offer suitable alternatives. Communication with the staff regarding dietary restrictions is recommended for a tailored dining experience.