Things To Do
in Longhua

Iconic multi-tier pagoda and temple courtyards—excellent for early-morning or late-afternoon shots when light softens; festival days add color and activity.

Tree-lined avenues, monuments and solemn architecture provide dramatic compositions, especially in autumn or misty mornings.

Plane-tree avenues, old shikumen architecture and boutique storefronts create picturesque street photography opportunities.

City skyline views at sunset and night—combine river reflections and urban lights for striking images (short metro/taxi ride).

Soup dumplings filled with pork (sometimes crab); best found at specialist dim sum shops and neighborhood dumpling stalls.

Must-Try!

Pan-fried buns with a crisp bottom and juicy interior—commonly eaten for breakfast or as a snack at local stalls.

Slow-braised sweet-and-savory pork belly—classic Shanghainese comfort food served in many local restaurants.

A highly prized autumn delicacy; seek out specialist restaurants in season (typically September–November).

During festivals the temple area hosts booths selling snacks, cakes, and local handicrafts—excellent for sampling street-style treats.

Neighborhood wet markets (morning) offer fresh produce, tofu, noodle stalls and small food stalls—good for observing daily food culture and grabbing quick bites.

Dress modestly, speak quietly, and follow signage; do not block worship areas or touch religious objects without permission.

Queues are expected for transit and services—wait your turn and avoid cutting the line. Personal space is smaller in crowded urban areas; be patient.

A brief greeting (你好) and a smile go far. Avoid loud public arguments and be respectful to elders.

Ask permission before photographing people up close, especially at religious ceremonies or private gatherings.

Tipping is not customary in China for routine services; however, upscale restaurants and hotel porters may accept small tips, and some tourist services may expect gratuities. Leave a small tip only if service is exceptional.

Mobile payments (WeChat Pay, Alipay) dominate—set these up or carry a China UnionPay/major credit card for hotels and larger stores. Cash is accepted in markets and small stalls.

March–May: Mild temperatures and blooming trees; occasional drizzle. Pack a light jacket and a small umbrella; spring festivals brighten temple grounds.

June–August: Hot, humid and sometimes stormy. Expect temperatures in the high 20s–mid 30s°C (80s–90s°F). Stay hydrated and plan indoor activities during the afternoon heat.

September–November: Clear, comfortable weather—generally the best time to visit for outdoor exploration and photography. Bring layers for cooler evenings.

December–February: Cool and damp rather than very cold; temperatures often hover around 0–10°C (30s–40s°F). Bring a warm coat and waterproof footwear for chilly, gray days.

Closer to central and west Shanghai (including Xuhui/Longhua area). Convenient for domestic flights and some regional international routes; good rail and metro connections to the city.

Main international gateway with extensive global connections; further east—expect a 45–90 minute transfer depending on traffic, or use Maglev + metro options for part of the route.

Long-term residents with deep local cultural ties; often older generations living in traditional housing.

Workers from other Chinese provinces who come to Shanghai for employment; contribute to the area’s diverse workforce.

Increasing presence of young professionals and students attracted by jobs, universities, and urban amenities.

A smaller expat community concentrated in central neighborhoods nearby, contributing international dining and cultural options.