Things To Do
in Wenxicun

Simple wok-tossed local green vegetables with garlic and light soy; widely available at homestays and village eateries.

Must-Try!

A homestyle braise (if pork is used in the area) cooked slowly with soy, sugar and spices—rich and commonly served with steamed rice.

Plain steamed rice served with an assortment of homemade pickles (vegetables preserved in salt/vinegar) that provide a tangy counterpoint to richer dishes.

Ask permission before entering private courtyards, photographing people, or picking produce; accept invitations and remove shoes if asked when entering homes.

Simple greetings (hello, thank you) go a long way; avoid loud behavior and be modest in dress and demeanor in conservative rural communities.

Small gifts such as fruit, tea, or souvenirs are appreciated when visiting a household—present with both hands and don’t be offended by modest refusals.

A short trail leading to a ridge with panoramic views of the village and surrounding farmland—suitable for sunrise hikes and family walks.

Easy walking path following a local stream or irrigation channel, lined with trees and ideal for birdwatching and gentle photography.

A circuit around nearby rice terraces that showcases seasonal color changes and traditional irrigation systems—moderate difficulty and rewarding views at golden hour.

Long-term residents who work the land and maintain traditional lifestyles; they form the core community and often run homestays or local shops.

Many villages have a higher proportion of elderly people as younger adults move to cities for work; elders are central to cultural continuity and daily village life.

A small number of locals who have adapted parts of their homes or land to host visitors and develop modest tourism services.

A widely played social sport in villages and towns across China—small tables or community centers often host casual matches.

Common recreational sport that families and groups play in open spaces or village courts.

Traditional folk sports or seasonal games may appear during festivals—consult local hosts for opportunities to watch or join.

Vegetarian options are usually available (stir-fried vegetables, tofu, rice) but ask explicitly—use the phrase “我吃素” (I am vegetarian) and confirm there is no meat or meat-based stock.

More difficult due to common use of oyster sauce, eggs, or meat broths; carefully communicate restrictions and consider bringing snacks or searching larger nearby towns for vegan-friendly cafes.

Carry allergy cards in Chinese for nuts, shellfish, soy, etc., and communicate clearly to hosts and vendors; cross-contamination is possible in home kitchens.