Sa’ada

Sa'ada is a charming coastal town located in northern Morocco, known for its beautiful beaches and relaxed atmosphere. The town offers stunning views of the Mediterranean Sea and features traditional Moroccan architecture in its buildings. Visitors can enjoy leisurely walks along the waterfront promenade and sample fresh seafood at local restaurants.

Sa'ada is a popular destination for beach lovers and those seeking a peaceful retreat away from the hustle and bustle of city life.

Places to visit

Key Phrases

Speak like a local

  • "Salam alaykum" - Hello
  • "Shukran" - Thank you
  • "Mashi mushkil" - No problem
  • "Barakallah" - Blessings
  • "Bismillah" - In the name of God

Day plans

Spend a day exploring around

day 1

Exploring Saada

morning:Start your day by visiting the picturesque Almoravid Koubba, a historical site dating back to the 12th century. Then take a leisurely walk through the charming streets of the Medina. Enjoy a delicious breakfast at Café Clock, known for its tasty traditional Moroccan dishes.

afternoon:In the afternoon, venture to the Dar Si Said Museum to admire its impressive collection of Moroccan arts and crafts. Afterward, savor a delectable lunch at Nomad Restaurant, offering a delightful blend of modern and traditional Moroccan cuisine.

evening:For an enjoyable evening, head to the vibrant Djemaa el-Fna square and experience the lively atmosphere of food stalls, street performers, and live music.

day 2

Cultural Immersion

morning:Immerse yourself in Moroccan culture by visiting the stunning Bahia Palace, known for its intricate architecture and beautiful gardens. Indulge in a delightful breakfast at Café Arabe, offering a serene atmosphere and delectable pastries.

afternoon:Explore the fascinating Saadian Tombs, known for their ornate decorations and historical significance. Then enjoy a hearty lunch at Le Jardin, a lush garden restaurant serving delectable Moroccan and Mediterranean dishes.

evening:For a fantastic evening, enjoy a traditional Moroccan dinner at Dar Yacout, a luxurious riad restaurant offering an enchanting ambiance and authentic Moroccan cuisine.

day 3

Nature and Relaxation

morning:Start your day with a visit to the beautiful Majorelle Garden, a serene oasis with exotic plant species and vibrant flora. Fuel up with a delightful breakfast at Pâtisserie des Princes, known for its scrumptious pastries.

afternoon:Indulge in a peaceful afternoon at the Hammam de la Rose, a luxurious spa offering traditional Moroccan hammam treatments. After rejuvenating, savor a delicious lunch at La Table du Palais, a charming restaurant with a tranquil courtyard.

evening:End your day with a serene sunset camel ride in the Palmeraie, followed by a delightful dinner at Restaurant Dar Moha, known for its exquisite Moroccan cuisine and elegant setting.

day 4

Shopping and Culinary Delights

morning:Embark on a morning of shopping in the bustling souks of Sa’ada, where you can explore a wide array of traditional crafts, textiles, and spices. Stop for a quick bite at Café de France, offering a variety of delicious pastries and coffee.

afternoon:After shopping, immerse yourself in the rich flavors of Moroccan cuisine with a cooking class at La Maison Arabe. Learn to create traditional dishes and enjoy the fruits of your labor for a scrumptious lunch.

evening:For a delightful evening, head to the enchanting Le Foundouk restaurant for a fusion of Moroccan and international flavors, paired with a sophisticated atmosphere perfect for a memorable night-out.

Sa’ada Famous Food

Must-Try local dishes

Couscous

A staple dish in Sa’ada, couscous is often paired with tender meats, vegetables, and a flavorful broth, creating a satisfying and hearty meal. Notable variations include Couscous Tfaya, which features caramelized onions and raisins.

Must-Try!

Tagine

Tagine refers to both a type of North African cookware and the slow-cooked stew-like dish it produces. Must-try variations include Lamb Tagine with Apricots and Chicken Tagine with Preserved Lemons.

Pastilla

This savory pastry is filled with spiced minced meat (often pigeon or chicken), almonds, and dusted with powdered sugar and cinnamon. It's a unique blend of sweet and savory flavors.

B'stilla

A traditional Moroccan pie with a savory and sweet combo of pigeon meat, eggs, and almonds flavored with saffron and cinnamon, wrapped in crispy warqa pastry.

Food Markets & Street Food

A food market and street food guide

Sa’ada Souk

The bustling Sa’ada Souk is a vibrant marketplace where one can explore an array of local produce, spices, and street food offerings. Visitors can savor dishes like Mechoui (slow-roasted lamb) and M'smen (pan-fried flatbread).

Things to do in Sa’ada

Unique local experiences...

Pet sitters in Sa’ada

Relax and unwind while your furry friend enjoys making a new companion!

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