Things To Do
in Anao-aon

Offers a stunning view of the coastline with clear blue waters and picturesque rock formations, providing great photo opportunities.

A high viewpoint overlooking the ocean and surrounding cliffs, perfect for capturing breathtaking sunrise and sunset photos.

Crispy deep-fried pork belly with a tender and flavorful center, usually served with a side of spicy vinegar dip. Best enjoyed at local eateries and food stalls.

Must-Try!

A Filipino-style ceviche featuring raw fish marinated in vinegar, citrus juices, and spices. It's a refreshing and zesty dish commonly found in beachside restaurants and seafood eateries.

Tender braised pork belly in a sweet and savory sauce, often infused with pineapple and spices. Available at traditional Filipino restaurants and local family-run diners.

A delightful dessert made with young coconut strips, pandan jelly, and rich cream. It's a popular sweet treat served in most local pastry shops and dessert stalls.

A bustling night market offering a wide array of street food delights such as grilled seafood, local barbecue, and traditional snacks. Located near the beach, it's a vibrant spot for experiencing the local food scene.

Nestled along the mangrove area, these street food stalls feature an assortment of freshly prepared seafood delicacies like grilled squid, fish balls, and shrimp skewers. Perfect for an authentic outdoor dining experience.

In Anao-aon, Philippines, tipping is not a common practice and is generally not expected. However, in tourist areas and for exceptional service, a small tip may be appreciated. It is typically considered a gesture of goodwill rather than a standard practice.

Payment methods in Anao-aon typically include cash transactions, as many businesses may not have access to electronic payment systems. Local markets and small shops usually prefer cash. However, some restaurants and larger establishments may accept credit or debit cards. In recent years, digital payment options have gained popularity, particularly in areas frequented by tourists.

Located in Clark Freeport Zone, approximately 113 kilometers from Anao-aon, it serves as a major international gateway to the Philippines.

Situated in Pasay, Metro Manila, about 150 kilometers from Anao-aon, it is the main international airport serving the Philippines.

Located in Lapu-Lapu City, Cebu, around 230 kilometers from Anao-aon, it is the second largest international airport in the Philippines.

Located in Davao City, approximately 600 kilometers from Anao-aon, it serves as a key international airport for Mindanao.

While local cuisine heavily features seafood and meats, vegetarian and vegan options are available at most restaurants. Look for dishes like grilled vegetable skewers, fresh fruit plates, and meatless rice and noodle dishes.

Many traditional Filipino dishes are naturally gluten-free, such as kinilaw, grilled seafood, and fresh fruit desserts. A number of restaurants also offer gluten-free alternatives or can modify dishes to accommodate dietary needs.