Things To Do
in Santander

A bustling market offering a variety of fresh produce, seafood, and street food. Don't miss the opportunity to sample grilled seafood, BBQ skewers, and local delicacies from the stalls.

Located along the main road, this spot serves mouthwatering grilled seafood and local street food, providing a glimpse into the vibrant street food scene of Santander.

In Santander, Philippines, tipping is generally not mandatory, but it is appreciated for good service. In restaurants, customers might leave a tip of around 10% of the bill if service is satisfactory. Some establishments may include a service charge in the bill, which negates the need for additional tipping. In other service sectors, such as hospitality and transport, tipping is also welcomed but not expected.

Payment practices in Santander primarily involve cash transactions, as many local businesses may not accept credit or debit cards. However, larger establishments, hotels, and tourism-related services tend to accept card payments. The local currency is the Philippine Peso (PHP), and it's advisable to carry small denominations for easier transactions, especially in smaller shops or markets where change may be limited.

The best time to visit Santander is during the dry season, from November to May. During this time, you can expect warm and sunny weather, perfect for outdoor activities and beach trips. The sea is generally calm, making it ideal for diving and snorkeling.

The wet season in Santander occurs from June to October, bringing more rainfall and occasional typhoons. It's still possible to visit during this time, but outdoor activities may be limited due to the weather. However, the lush greenery and fewer tourists can make it a peaceful time to explore the area.

Located in Davao City, approximately 180 kilometers south of Santander, this airport serves both domestic and international flights and is one of the largest airports in Mindanao.

Located in Lapulapu City, Cebu, about 210 kilometers northwest of Santander, this is the second largest airport in the Philippines and serves as a major gateway to the Visayas region.

Situated in Pampanga, around 650 kilometers northwest of Santander, this airport serves both domestic and international flights and is one of the fastest growing airports in the Philippines.

Located in Pasay City, Metro Manila, approximately 900 kilometers northwest of Santander, this is the country's primary international airport and serves as a major hub for international flights.

While traditional Filipino cuisine leans heavily on meat, many restaurants and cafes in Santander offer vegetable-based dishes such as Pinakbet and Ginataang Gulay. Additionally, it's possible to request vegetarian or vegan versions of certain dishes.

Visitors with gluten restrictions can opt for rice-based dishes like Adobo or grilled seafood, which are typically gluten-free. Communicating dietary needs to the chef or waiter is advisable to ensure a pleasant dining experience.