Things To Do
in Makilala
Makilala is an agricultural municipality in North Cotabato (Cotabato Province) on the southern island of Mindanao, Philippines, known for its farms, plantations and scenic views toward the highlands. It sits along the Davao–Cotabato road and serves as a gateway to nearby mountains and Mt. Apo viewing points, with a strong local farming economy of rice, corn and fruit crops. The town has a close-knit community with vibrant market life, small-town amenities and easy access to outdoor recreation such as waterfalls, trails and rural vistas.
Visitors can expect a relaxed, rural Filipino experience with opportunities for nature photography, local food sampling and short treks into nearby highland areas.
Day Trips
Spend a day exploring around
Start your day with a hearty breakfast at a local eatery, enjoying traditional Filipino dishes such as longganisa and sinangag. After breakfast, embark on a guided tour to the breathtaking Makilala rice terraces, a UNESCO World Heritage site. Immerse yourself in the lush green landscapes and learn about the ancient farming techniques practiced by the local farmers.
After a morning of exploration, enjoy a picnic lunch amidst the stunning scenery of the terraces, surrounded by the sounds of nature. Post-lunch, participate in a hands-on farming experience where you can try your hand at planting rice. Engage with the locals to understand their culture and traditions as you absorb the beauty around you.
As the sun begins to set, head back to town for a traditional Filipino dinner at a popular local restaurant. Savor dishes like adobo and kare-kare while enjoying live music that reflects the vibrant Filipino culture. Wrap up your evening with a leisurely stroll through the town center, absorbing the local atmosphere and perhaps picking up some handcrafted souvenirs.
Rise early and prepare for an exhilarating day of hiking at Mount Apo, the highest peak in the Philippines. After a quick breakfast, meet your guide and set off on the trail that leads to the majestic summit. Enjoy the cool mountain air and the stunning views of the surrounding landscapes as you ascend through lush forests.
Break for lunch at a scenic viewpoint, where you can enjoy packed meals while taking in panoramic views of the valleys below. Continue your hike, navigating through rocky terrains and discovering unique flora and fauna endemic to the region. Capture breathtaking photos along the trail, making memories of this exhilarating adventure.
After a rewarding day of hiking, return to Makilala and treat yourself to a well-deserved dinner at a local restaurant. Reflect on your adventure over a plate of fresh seafood or grilled meats, accompanied by a refreshing drink. End your evening by relaxing at your accommodation, sharing stories with fellow travelers about the day’s challenges and triumphs.
Prices
| Item | Price |
|---|---|
| 🍔Meal at inexpensive restaurant | $2-4 |
| ☕Coffee (local café) | $1-2 |
| 🚕Short tricycle or jeepney ride | $0.20-0.80 |
| 🚌Intercity bus to nearby city (per hour) | $1-3 |
| 🏨Budget hotel / guesthouse (per night) | $15-35 |
Strengths and Weaknesses
- Scenic agricultural and mountain landscapes with good photo opportunities
- Friendly local communities and accessible rural tourism experiences
- Lower prices compared with major tourist hubs, good for budget travel
- Gateway to Mt. Apo region and nearby natural attractions
- Limited nightlife and fewer tourist facilities compared with larger cities
- Public transport can be infrequent; some roads may be rough during rains
- Fewer specialized dining options for strict dietary needs
- Limited medical facilities for serious emergencies—nearest major hospitals are in bigger cities
- "Kumusta ka?" - How are you?
- "Salamat" - Thank you
- "Magkano ito?" - How much is this?
- "Saan ang palengke?" - Where is the market?
- "Maari bang humiling…?" - May I request…?
- "Pasensya na / Paumanhin" - Sorry / Excuse me
- "Palihug" - Please (Cebuano polite form)
Places to Visit in Makilala
Visit one of these nice places.
From higher ridges and clear days you can capture dramatic shots of the Mt. Apo massif—sunrise and sunset provide strong light and layered landscapes.
Expansive agricultural fields (corn, rice, pineapple) create vivid patterns and textures—great for wide-angle and drone photography where permitted.
Vibrant colors of fresh produce, local shoppers and street-food vendors offer lively documentary and cultural photos.
Small waterfalls and clear pools in the surrounding barangays make for scenic nature photos—best after light rain when flows are stronger.
During local fiestas the streets, parades and the parish church offer portrait and street-photography opportunities full of color and movement.
Food in Makilala
Makilala Famous Food
Signature dishes, delicacies and famous food
Grilled marinated meat with a charred, savory-sweet glaze—commonly found at small grill stalls and casual restaurants in town.
Must-Try!
Locally made stews of pork or fish in vinegar and spices; hearty and commonly served at family eateries and carinderias (local diners).
Fresh fish or seafood cured in vinegar and citrus with chilies and onions; best at markets or specialty stalls when fresh catch is available.
Pineapple, bananas and mangoes from nearby farms—available at markets and roadside stands.
Food Markets
Explore local food markets
The central market is where locals buy fresh produce, seafood and meat—great for trying snacks like fried banana (turon), kakanin (rice cakes) and grilled skewers.
Along major roads you’ll find adobo and inasal stalls, barbecue vendors and small sari-sari stalls offering quick local eats and drinks.
Weather
How to Behave
Tips on cultural norms and respectful behavior
Polite greetings, a smile, and using ‘po’/‘opo’ (Polite Tagalog particle) or a respectful tone show courtesy—handshakes are common; elders are accorded extra respect.
Dress modestly in rural and religious settings; avoid loud or aggressive behavior in public. Ask permission before photographing people, especially at markets or private property.
Be mindful of local customs and faiths—Mindanao is culturally diverse with Christian and Muslim communities as well as indigenous groups. Avoid sensitive political or intercommunal topics unless invited into a calm discussion.
Safety
Tipping in Makilala
Ensure a smooth experience
Tipping is appreciated but not obligatory. In restaurants a 5–10% service charge may already be included—if not, rounding up the bill or leaving small change is common. For guides and drivers, a small tip after good service is customary.
Cash (Philippine peso) is the most widely accepted form of payment, especially in markets and small eateries. ATMs are available in town centers; major credit cards are accepted at select hotels or larger establishments. Mobile payments and e-wallets are expanding but may not be accepted everywhere—carry cash for rural transactions.
Best Time to Visit
And what to expect in different seasons...
Generally sunny, drier roads and comfortable conditions for hiking and farm visits; afternoons can be warm—ideal for outdoor activities and travel between towns.
Higher chance of heavy rain and localized flooding, especially June–September; some trails and rural roads may become slippery or impassable—check local forecasts and avoid unnecessary travel during storms.
Visit during harvest months (varies by crop) to see active farm life and buy fresh produce; harvest timings differ for rice, corn and fruits, so ask locals for the best windows.
Makilala at Night
Hiking in Makilala
Immerse in an unforgettable hike.
The Philippines’ highest peak, reachable by multi-hour drives from Makilala to trailheads in nearby municipalities—requires planning, permits and experienced guides for summit attempts; day trips to lower viewpoints and foothills are possible.
Nearby Kidapawan offers scenic crater lakes, hot springs and short trails with views toward Mt. Apo—good for a day trip and easier treks suitable for most fitness levels.
Several small waterfall and stream hikes exist around Makilala’s barangays—usually short treks through farm and forest terrain; conditions vary seasonally so ask locals before attempting.
Airports
How to reach Makilala by plane.
The closest domestic airport for the Cotabato area; access by road from Makilala typically takes around 1.5–3 hours depending on traffic and route—check current road conditions and services.
Major international airport serving Davao City with more frequent flights and international connections; roughly 2–4 hours by road from Makilala depending on traffic and exact start point—good option for wider flight choices and car/bus connections.
Another regional airport serving the Sarangani/General Santos area with domestic connections; travel time by road can be several hours—useful if heading south or connecting to southern Mindanao destinations.
Walkability
Demographics
Explore demographics in this area.
A large portion of the town’s population are Cebuano-speaking Christians who migrated generations ago and form the majority of day-to-day civic life.
The surrounding highland areas are home to indigenous groups such as Manobo peoples and other Lumad communities with distinct languages and customs—some communities may be encountered near mountain areas.
There are Muslim populations in the broader Cotabato region; interactions are common in markets and regional trade—religious and cultural diversity is part of the social fabric.
Popular Sports
Explore popular sports in region.
Basketball is the dominant sport in towns across the Philippines, with local courts and barangay leagues very active—catching a community game is common.
Volleyball is popular among schools and community centers, often played during local festivals and events.
Hiking, trail running and casual motorbike trails are common among outdoor enthusiasts exploring nearby hills and mountain approaches.
Traffic
Accomodations
Find the best place to stay when visiting Makilala.
Dietary Restrictions
Tips for restricted diets.
Vegetarian options exist but are limited; ask for vegetable stews, grilled vegetables or egg-and-vegetable dishes. Rice, vegetable soups and kakanin are filling choices. Communicate dietary needs clearly (in Tagalog or with simple English) because many small kitchens use fish sauce or shrimp paste.
More challenging outside major cities—rely on fresh fruits, rice, vegetable stews and market-sourced greens; confirm whether broths or sauces use animal products.
If you need halal food or must avoid pork, let vendors know; some eateries near Muslim communities or larger towns will label or provide halal options. For allergies, bring translations of the allergy in Filipino/Cebuano to show cooks.