Aulla

Torta d'erbi

A savory pie made with wild herbs, eggs, and cheese, renowned for its unique flavor and local heritage. It can be enjoyed at traditional trattorias such as 'Ristorante La Veranda' in Aulla.

Must-Try!

Testaroli

A type of thin, pancake-like pasta often served with pesto or a drizzle of olive oil. Seek out renowned eateries like 'Osteria Le Logge' in Aulla for an authentic taste.

Panigacci

Flatbread prepared from a batter of wheat flour, water, and salt, typically served with cured meats, cheeses, and local herbs. 'La Brace' is a recommended spot to savor this delectable dish.

Greetings

When meeting someone in Aulla, a firm handshake is common. Italians often greet each other with 'Buongiorno' (Good morning) or 'Buonasera' (Good evening) depending on the time of day. Using a person's title and last name, especially in formal situations, is a sign of respect.

Dining Etiquette

If invited to someone's home, it is customary to bring a small gift, such as dessert or wine. During meals, wait for the host to begin eating before you start. Additionally, keep your hands on the table but not your elbows, as this demonstrates good manners.

Dress Code

Italians tend to dress well and value appearance. When visiting places like churches or formal events, it's important to dress modestly and appropriately. Avoid wearing beachwear in urban settings, as it may be considered disrespectful.