Things To Do
in Manfredonia

A local fish stew made with the day’s catch, tomatoes, garlic and herbs; best at harbour-front seafood restaurants or small family-run trattorie.

Must-Try!

Fresh mussels and clams prepared simply — steamed with lemon or in a peppery sauce; found at fish markets and seafood eateries.

Creamy fresh cheeses from Puglia often served with tomatoes and bread; available in delis, markets and most restaurants.

Local crunchy snacks (taralli) and dense regional breads; great with olive oil or as an accompaniment to meals.

Use 'Buongiorno' (good morning) or 'Buonasera' (good evening) and address older or unfamiliar people as Signore/Signora until invited to use first names.

Dress modestly when visiting churches and religious sites; shoulders and knees should be covered.

Meals are social and often start later than in Northern Europe; don’t expect a rushed dining experience and avoid asking for the bill immediately after food arrives.

Small-town life can be relaxed about time, but be punctual for tours or ferries; be polite, patient and smile—locals respond well to respectful behavior.

Tipping is appreciated but not mandatory; many locals round up the bill or leave 5–10% in restaurants for good service. Leave small change for café service and a euro or two for porters or taxi drivers if service is helpful.

Italy uses the euro; credit and debit cards are widely accepted in larger restaurants and shops but smaller vendors, markets and kiosks may be cash-only. Carry some cash for markets and tips; contactless payments are common in urban areas.

Mild weather, blooming countryside and fewer tourists — ideal for hiking, visiting archaeological sites and enjoying local markets; pack layers for cooler evenings.

Hot, sunny and busy with tourists; beaches, boat trips to Tremiti and open-air events are in full swing — book accommodation and ferries in advance and bring sun protection.

Warm early in the season with calmer seas and harvest festivals; great for food-focused travel and quieter coastal walks.

Cooler and quieter with some businesses reduced hours; mild compared to northern Europe but bring a jacket — good time for off-season cultural visits and lower prices.

Shaded trails in the ancient beech forest of Gargano National Park—ideal for cooler walks, wildlife watching and varied loops of different lengths.

Routes offering panoramic views over the Gulf of Manfredonia and access to the Sanctuary of San Michele Arcangelo; options range from easy walks to steeper paths.

Scenic coastal trails and viewpoints on the Gargano cliffs with dramatic sea vistas and opportunities for photography.

Short coastal and archaeological walks linking Siponto ruins to the sandy beaches and lagoon areas; suitable for families and history-minded hikers.

A smaller regional airport about 45–60 km away (drive ~45–70 minutes) with limited services; suitable if you find regional flights or charters. Ground transport by car or regional bus to Manfredonia.

Major international airport serving Puglia, approximately 120–140 km southwest (about 1.5–2 hours by car or bus/train via Foggia); best option for frequent flights and car rentals.

On the Adriatic coast north of Manfredonia (~130–160 km); alternative for some domestic and seasonal flights with onward train or car travel.

Major hub further away (approximately 3 hours by car); useful if combining a trip that includes Campania or if regional flight options work better from Naples.

Long-standing local residents involved in fishing, agriculture and small businesses who preserve town traditions and cuisine.

Visitors from other parts of Italy and abroad who come for beaches and boating in summer, boosting local hospitality and cultural events.

Younger residents and commuters who travel to nearby towns for work or education, adding a younger demographic presence during the day.

Small immigrant populations contributing to the workforce in services, agriculture and hospitality; visible in some neighborhoods and businesses.