Things To Do
in Ceglie Messapico

Every Monday, Ceglie Messapico hosts a vibrant weekly market where locals and visitors can explore stalls brimming with fresh produce, artisanal cheeses, olives, and cured meats. It's an ideal place to sample regional specialties and interact with local vendors.

For an authentic street food experience, keep an eye out for Fornelli in Strada, an event where the town's streets come alive with stalls cooking up a variety of local treats such as panzerotti, a deep-fried turnover filled with tomato and mozzarella.

In Ceglie Messapico, as well as in much of Italy, tipping is not mandatory but is appreciated. It is common to leave a small gratuity, usually rounding up the bill at restaurants or leaving a few coins for good service. In cafes, it's common to leave some change on the counter when paying for drinks or snacks. However, service charges are often included in the bill, making tipping more of a discretionary gesture.

Payment methods in Ceglie Messapico typically include cash and credit/debit cards. While many shops and restaurants accept cards, small establishments and markets may prefer cash. It's always a good idea to carry some cash for small purchases. Additionally, most places will accept Euros, and tourists are advised to check with their banks regarding foreign transaction fees when using cards.

The best time to visit Ceglie Messapico is in the spring (April to June) when the weather is mild, and the countryside is in full bloom. The town is less crowded, and you can enjoy the local festivals and outdoor activities.

During the summer (July to August), Ceglie Messapico experiences hot temperatures, making it ideal for beach outings and enjoying the local cuisine. However, it is also the peak tourist season, so expect larger crowds and higher prices.

Autumn (September to November) offers pleasant weather and the opportunity to participate in the olive harvest. The town becomes quieter, and you can explore the surrounding countryside and vineyards.

Winter (December to February) brings cooler temperatures and fewer tourists. It's a great time to experience the local culture, indulge in hearty Apulian cuisine, and explore historic sites without the crowds.

Brindisi Airport is the nearest international airport to Ceglie Messapico, located approximately 35 kilometers away. It serves several international flights and is a key gateway to the region.

Bari Airport is about 90 kilometers from Ceglie Messapico. It is a larger airport that offers a wide range of international connections and services.

Naples International Airport is located approximately 220 kilometers from Ceglie Messapico. It is one of the major airports in southern Italy, providing numerous international flights.

Lamezia Terme Airport is roughly 250 kilometers away and serves as a significant hub in Calabria, offering various international routes.

While traditional dishes often highlight seafood and dairy, many restaurants in Ceglie Messapico are accommodating to vegetarians and vegans, offering dishes featuring fresh vegetables, grains, and legumes. Trattoria Terra del Sole is known for its vegetarian-friendly menu.

Visitors with gluten restrictions can still delight in the local cuisine. Look for restaurants that offer gluten-free pasta options, and don't hesitate to inquire about ingredient substitutions. Trattoria Pizzeria Da Gino is a great choice, as they have a selection of gluten-free pasta dishes.