Things To Do
in Sultanbeyli

Highest nearby vantage point offering panoramic views of the city and sea on clear days — great for sunrise, sunset and landscape shots among pine trees.

Colorful stalls, produce and candid street scenes that capture daily life and neighborhood character.

From residential rooftops and higher apartment terraces you can photograph layered housing, sunset light on buildings and urban textures.

Small parks and tea gardens provide intimate community scenes, portrait opportunities and seasonal flora.

Grilled meat skewers or döner served with rice or pide; widely available at local grills and small restaurants.

Must-Try!

Turkish dumplings topped with garlic yogurt and melted butter/chili; often found in local eateries and special restaurants.

Börek (filled pastry) and simit (sesame‑crusted bread ring) are common breakfast and snack options at bakeries across the district.

A scrambled egg dish with tomato and peppers, popular for breakfast at neighborhood cafes.

Open-air market days where vendors sell fresh fruit, vegetables, cheeses and household goods — ideal for tasting seasonal fruit and buying inexpensive local produce.

Small bakeries and street stands serve fresh simit, börek, pastries and tea throughout the day; perfect for quick snacks.

A friendly 'Merhaba' (hello) and a handshake go a long way. Men may shake hands with women only if the woman offers; a nod or verbal greeting is fine otherwise.

Remove shoes if invited into a home and accept offers of tea as a polite gesture. Hosts value hospitality — small gifts are appreciated.

Dress modestly in conservative neighborhoods; public displays of affection are uncommon in more traditional areas. Be respectful in mosques — remove shoes and dress modestly; women may need a headscarf.

Bargaining is common at open-air bazaars and some souvenir stalls but not in fixed-price shops or supermarkets.

Tipping is appreciated but not mandatory: leave 5–10% in sit-down restaurants if service is good, round up taxi fares, and leave small change at cafes. For exceptional service, larger tips are welcomed.

Turkish lira (TRY) is the local currency; cash is commonly used for small vendors. Credit and debit cards are widely accepted in shops and restaurants, and contactless payments are increasingly common. Use an Istanbulkart or local transit card for buses and metro.

Pleasant temperatures (mild to warm) and blossoming parks — ideal for walks, hiking and visiting markets. Occasional rain; bring a light jacket.

Hot and humid at peak months (July–August). Days are long and outdoor dining is common; seek shade during midday and carry water.

Crisp, comfortable weather with colorful foliage in green areas like Aydos — good for hiking and photography. Layered clothing recommended for variable days.

Cool and wet with occasional frost or snow; temperatures can be chilly, especially at night. Expect shorter daylight hours and prepare a warm coat and waterproof shoes.

On Istanbul’s Asian side and the closer airport to Sultanbeyli — reachable by highway, shuttle buses and taxi in around 30–50 minutes depending on traffic.

Main international airport on the European side; farther away (often 45–90 minutes by car depending on traffic) but well connected by express buses and taxi services.