Things To Do
in Sumbas

The Sumbas Friday Market is a delightful hub of culinary exploration, offering a wide array of fresh produce, local cheeses, olives, spices, and an assortment of street food stalls offering delectable treats such as Borek and Simit.

Stroll along Cumhuriyet Street to experience an eclectic mix of street food stands offering Lahmacun, a Turkish-style pizza, and fresh seafood sandwiches brimming with flavors of the Mediterranean.

In Sumbas, as in many parts of Turkey, tipping is generally appreciated but not mandatory. It is customary to round up the bill or leave a small percentage (around 5-10%) for good service in restaurants. In cafes, leaving small change is also common. Tipping is also practiced for taxi drivers and hotel staff, though it is less formalized.

Payments in Sumbas can be made using various methods, including cash, credit, and debit cards. Cash is widely accepted, and smaller establishments may prefer it. Modern conveniences like mobile payment apps are also becoming more common, particularly among younger consumers. However, it's advisable to carry some cash as not all places may accept card payments.

Spring (March to May) is one of the best times to visit Sumbas, with mild temperatures and blooming landscapes. Expect an average temperature ranging from 10°C to 20°C (50°F to 68°F). This season features lush greenery and vibrant flowers, perfect for outdoor activities and exploring the natural beauty.

Summer (June to August) brings hot and dry weather, with temperatures often exceeding 30°C (86°F). It's an ideal season for beachgoers, but be prepared for high temperatures. The region is bustling with tourists and numerous outdoor festivals. Expect long sunny days perfect for exploring local attractions and enjoying outdoor cafes.

Autumn (September to November) offers a warm climate with cooler evenings. Expect temperatures from 15°C to 25°C (59°F to 77°F). This season provides a beautiful backdrop with changing foliage, making it a great time for hiking and experiencing local culture with fewer crowds compared to summer.

Winter (December to February) can be cold and wet, with temperatures ranging from 0°C to 10°C (32°F to 50°F). Expect occasional rain and even light snowfall in higher elevations. While it's less popular for tourists, winter offers a peaceful atmosphere and opportunities for cozy indoor activities, local cuisine, and cultural experiences.

An international airport located in Milas, serving both Bodrum and the surrounding areas.

An international airport located in Dalaman, popular for travelers heading to the southwestern coast of Turkey.

One of the busiest airports in Turkey, located in Antalya, serving numerous international flights and tourists.

An international airport located in Izmir, serving the Aegean region of Turkey.

The dominant ethnic group in Sumbas, comprising the majority of the population.

A significant minority group in the region, with cultural and linguistic ties to the Kurdish people.

A smaller demographic presence, with cultural influences in certain areas of Sumbas.

Includes various smaller groups such as Circassians and Georgians, contributing to the region's cultural diversity.

While traditional Turkish cuisine prominently features meat dishes, many restaurants and cafes in Sumbas offer vegetarian and vegan options such as stuffed vine leaves, vegetable stews, and grilled vegetable platters.

Visitors with gluten intolerance can enjoy dishes like grilled fish, yogurt-based dips, and various kebabs. Additionally, many establishments in Sumbas are attentive to dietary needs and can accommodate gluten-free requests.