Uludere

Kürt Böreği

A savory pastry filled with minced meat, onions, and various spices, then baked until golden brown. It can be found at local bakeries and pastry shops like the famous Baklavacı Mehmet Efendi.

Must-Try!

Meftune

A traditional Kurdish stew made from finely chopped lamb, eggplant, bell pepper, and tomatoes, seasoned with local herbs. Served with rice, it's a specialty at restaurants like Mutfak Durağı.

Kaburga Dolması

Stuffed lamb ribs, seasoned and slow-cooked to perfection. This dish is a highlight at family-owned eateries such as Şehitler Lokantası.

Respect for Tradition

In Uludere, traditional customs and practices hold significant value. It’s important to show respect for local traditions, especially during community gatherings or religious events. Observing local customs, such as greeting elders first or participating in traditional festivals, is a sign of respect.

Dress Modestly

Dress codes can vary, but generally, dressing modestly is appreciated in Uludere. Both men and women should avoid overly revealing clothing, especially in rural areas and places of worship, to align with local cultural expectations.

Hospitality and Greetings

Hospitality is a core part of Turkish culture. When visiting someone’s home, it is customary to bring a small gift. Moreover, greetings are important; a firm handshake followed by a respectful nod is a common practice. Familiarizing yourself with basic Turkish greetings can also help establish a good rapport with locals.