Things To Do
in Kadavūr

Kadavūr offers great rock climbing opportunities with its rugged terrain and rocky outcrops.

Explore the scenic beauty of Kadavūr through its numerous trekking trails that lead to breathtaking viewpoints.

The lush environment of Kadavūr is home to a diverse range of bird species, making it an ideal location for birdwatching enthusiasts.

Offers stunning views of the sun setting over the Kadavūr hills and the surrounding landscape.

Ideal for capturing photos of the coastline, sunset, and local fishing activity.

Provides panoramic views of the Arabian Sea and the lush greenery of the region.

A popular South Indian crispy pancake made from fermented rice and lentil batter, usually served with coconut chutney and sambar. Must-try at the Sree Bagyam Dosa Corner.

Must-Try!

A flavorful fish curry made with tamarind, spices, and coconut milk. Best enjoyed at the Kadal Restaurant for an authentic taste.

A comforting and wholesome dish made with rice, lentils, and subtly spiced with black peppercorns and cumin. Head to Saravana Bhavan for a delicious serving of Pongal.

In Kadavūr, it is important to show respect for elders by using proper titles and addressing them with utmost politeness.

Greetings are an important part of the culture in Kadavūr. It is customary to greet others with a 'namaste' and a gentle bow.

When visiting religious sites or attending traditional events in Kadavūr, it is respectful to dress modestly and adhere to local customs regarding clothing.

The best time to visit Kadavūr is during the summer season, from March to May. During this time, you can expect hot and dry weather with temperatures reaching up to 40°C. It's a great time to explore outdoor attractions and enjoy the vibrant local life.

Monsoon season in Kadavūr typically occurs from June to September. During this period, expect heavy rainfall and cooler temperatures. The lush greenery comes to life, making it a great time for nature enthusiasts and photographers.

From October to February, Kadavūr experiences its winter season. The weather is milder and more pleasant, with temperatures ranging from 15°C to 25°C. It's an ideal time for sightseeing, outdoor activities, and exploring local festivals and cultural events.

Located approximately 62 km from Kadavūr, it is one of the major international airports in Kerala, India.

Situated about 135 km from Kadavūr, it is the first fully solar-powered airport in the world and serves as a major hub for international flights.

Approximately 193 km from Kadavūr, this airport serves the city of Kozhikode and the surrounding areas, facilitating numerous international flights.

Kadavūr offers an abundance of vegetarian options, from traditional dosas and idlis to rich coconut-based curries. Restaurants like Gopala Vilas and Rasam's Kitchen are ideal for vegetarian dining.

While vegan-specific restaurants are limited, many eateries in Kadavūr offer vegan-friendly dishes such as vegetable curries, coconut-based gravies, and tangy tamarind-based preparations.

Travelers with gluten restrictions can relish dishes like Pongal, coconut-based stews, and a variety of rice-based delicacies that are naturally gluten-free. It's advisable to communicate dietary needs clearly at restaurants.