Things To Do
in Kesamudram

Explore the beautiful natural landscapes and enjoy hiking through the wilderness.

Discover the historical and architectural aspects of the fort while enjoying picturesque views of the surrounding area.

Embark on a journey to these natural underground formations featuring stunning stalactite and stalagmite formations.

A fragrant rice dish made with basmati rice, aromatic spices, and meat (chicken, lamb, or goat), often cooked in ghee, and served with raita or mirchi ka salan. It can be found at local eateries and traditional restaurants.

Must-Try!

A popular street food snack made with large green chilies filled with spicy potato stuffing, dipped in gram flour batter, and deep-fried until crispy. Best enjoyed at street food stalls and local markets.

A tangy and spicy curry made with mutton and gongura leaves, known for its distinct flavor and vibrant color. This dish is commonly found at traditional Telugu restaurants in Kesamudram.

In Kesamudram, it is common to greet others with a traditional 'Namaste' gesture, with palms pressed together and a slight bow. This is a sign of respect and should be used when interacting with elders or people in positions of authority.

When visiting Kesamudram, it's important to dress conservatively, particularly for women. Wearing modest clothing that covers shoulders and knees is considered respectful and in line with local cultural norms.

When dining with locals in Kesamudram, it's polite to eat with your right hand, as the left hand is traditionally considered unclean. Additionally, it's respectful to wait for the host or elders to start eating before beginning your meal.

Best time to visit Kesamudram with pleasant weather and clear skies. Expect cool temperatures and minimal rainfall.

Expect hot and dry weather with temperatures reaching high levels. Not the ideal time for visiting Kesamudram due to extreme heat.

Expect heavy rainfall and wet conditions during the monsoon season. Not recommended for travel due to potential flooding and transportation disruptions.

Kesamudram caters well to vegetarians, with many eateries offering a plethora of vegetarian delights such as dosa, idli, vada, and flavorful vegetable curries.

While vegan options may be more limited, many restaurants are accommodating and willing to customize dishes to suit vegan preferences. Dishes like plain dosa, vegetable biryani, and chana masala can be good choices.

Visitors with gluten intolerance can opt for dishes like biryani (without the bread garnish), tandoori meats, and various rice-based dishes that are naturally gluten-free.