Things To Do
in Chichibu

Known for its beautiful moss phlox fields and scenic views of Chichibu

Offers panoramic views of Chichibu City and the surrounding mountains

Opportunity to capture stunning views of the Arakawa River and the surrounding cliffs

Provides a peaceful setting with a view of the city and mountains

A vibrant market offering various street foods like yakitori, takoyaki, and freshly made senbei (rice crackers). It's held on the night of Chichibu Matsuri (festival) near Chichibu Shrine.

Along the picturesque Iwadatami rock formations, numerous stalls offer local delicacies including yakisoba (stir-fried noodles), dango (skewered dumplings), and mitarashi dango (dumplings with sweet soy glaze).

Tipping is not a common practice in Chichibu, Japan. In fact, it is generally considered rude to tip in most situations. Good service is expected and included in the service charge or price of the goods.

In Chichibu, Japan, cash is the most commonly used form of payment, especially for smaller purchases. However, credit cards are also widely accepted, especially in hotels, larger restaurants, and department stores. It's always a good idea to carry some cash for transactions in smaller establishments or more rural areas.

Best time to visit for cherry blossoms and mild weather. Many festivals and events, such as the Chichibu Night Festival.

Warm weather and ideal for outdoor activities such as hiking and visiting the beautiful Nagatoro Valley.

Great for fall foliage viewing, especially in the Chichibu-Tama-Kai National Park. Also, the Chichibu Yomatsuri festival takes place in October.

Winter illuminations and the Chichibu Night Festival are the main attractions during this season. It can also be a good time for hot spring relaxation.

The majority ethnic group in Chichibu, comprising most of the population.

Includes residents from various countries, such as Brazil, Peru, and other nations, contributing to the multicultural aspect of the community.

Indigenous people of Japan, with a small presence, primarily in areas like Chichibu.

A smaller demographic group that has historical ties and presence in the region.

While Chichibu's traditional cuisine is meat-centric, many restaurants offer vegetarian-friendly dishes like tempura, vegetable sushi, and tofu-based meals. Look for menus with 'yasai' (vegetables) and 'tofu' options.

Gluten-free options may be limited, but some restaurants are accommodating to dietary requests. Dishes like sashimi, rice-based dishes, and nabe (hotpot) can be good choices. It's advisable to communicate dietary needs clearly to the staff.