Things To Do
in Sanuki

Thick and chewy wheat noodles served either hot or cold, typically topped with scallions, tempura, or a raw egg.

Must-Try!

A unique soba noodle dish that is made from buckwheat and served in a light broth.

A vibrant market near the station where you can sample various local delicacies, including udon and seafood.

A lively area with food stalls offering street food, including grilled fish and sweet treats.

Tipping is not customary in Japan; excellent service is expected as part of the job.

Cash is widely accepted, but credit cards are increasingly used in urban areas; convenience stores also offer ATMs.

Expect mild temperatures and beautiful cherry blossoms, especially in parks and gardens.

Hot and humid, summer is great for outdoor activities but be prepared for occasional rain.

Cooler temperatures and vibrant autumn foliage make this a picturesque time to visit, especially for hiking.

Winters are mild, with occasional cold snaps; it's a good time for hot springs and enjoying seasonal dishes.

A well-known hiking destination offering trails that vary in difficulty, providing stunning views of the surrounding landscapes.

A relatively easy hike that rewards climbers with panoramic views of the Seto Inland Sea and surrounding islands.

The population is predominantly Japanese, with a strong sense of community and pride in local traditions.

Visitors come from both Japan and abroad, often attracted by the region's culinary offerings and natural beauty.

Baseball is a beloved sport in Japan, with local teams and high school tournaments drawing enthusiastic crowds.

Soccer has gained popularity in recent years, with local clubs competing in regional leagues and attracting young talent.

While many local dishes feature meat or seafood, vegetarian options are available, especially in udon restaurants that offer vegetable-based broths.

Gluten-free options may be limited, but some restaurants offer rice dishes and salads.