Things To Do
in Narutō

A local specialty, Narutō Kintoki Pork is raised in the region and known for its exceptional taste and quality. It's often prepared as tonkatsu (breaded and deep-fried pork cutlets) or as a topping for ramen.

Must-Try!

Sanuki Udon is a type of thick wheat noodle that's famous in the Kagawa Prefecture, including Narutō. The noodles are typically served in a savory broth and topped with green onions.

Located near the famous Naruto Whirlpools, this market offers a wide array of fresh seafood, including locally caught fish, crabs, and shellfish. Visitors can also savor street food such as grilled squid skewers and tempura shrimp.

Otsuka Shotengai is a bustling shopping street in Narutō where food stalls offer an assortment of local delicacies such as takoyaki (octopus balls), yakitori (grilled skewered chicken), and various types of sushi.

Tipping is not a common practice in Narutō, Japan. It is generally considered unnecessary and may even be seen as rude in some situations. In restaurants, hotels, and other service establishments, the price you see is the price you pay, and tipping is not expected.

In Narutō, Japan, payment for goods and services is primarily done using cash. Credit and debit cards are becoming more widely accepted, especially in larger establishments and tourist areas. It's always a good idea to carry some cash for smaller businesses and to confirm the accepted payment methods beforehand.

Best time to visit for cherry blossoms, pleasant weather, and festivals like the Narutō Whirlpools Festival.

Ideal for outdoor activities, such as hiking and visiting the Naruto Galle

Great for colorful foliage and mild temperatures, as well as the Naruto Kanko Aquarium's dolphin shows.

Perfect for viewing the Naruto Whirlpools and enjoying hot springs in the area.

The predominant ethnic group in Narutō, representing the majority of the population.

Includes expatriates and international workers from various countries, making up a small percentage of the population.

A significant historical ethnic minority, with a long-standing presence in Japan.

Another ethnic minority, consisting of both permanent residents and students.

While traditional Japanese cuisine often features seafood and meat, many restaurants in Narutō are increasingly offering vegetarian and vegan menu items, particularly in tourist-friendly areas. Look for places that serve vegetable tempura, tofu dishes, and fresh salads.

Gluten-free options may be limited in some establishments, but rice-based dishes like sushi and sashimi can often be enjoyed. It's advisable to communicate dietary restrictions clearly to restaurant staff to ensure a pleasant dining experience.