Yurihonjō,
Yurihonjō is a city located in Akita Prefecture in the Tohoku region of Japan. It is known for its rural landscape with vast rice fields and traditional farming communities. The city is also famous for its annual Yuri Kite Festival, drawing visitors from all over Japan to witness colorful kites soaring in the sky.
Additionally, Yurihonjō is home to historic temples and shrines, offering a glimpse into the region's rich cultural heritage.
Key Phrases
Speak like a local
- "こんにちは" - Hello
- "ありがとう" - Thank you
- "おはよう" - Good morning
- "こんばんは" - Good evening
- "さようなら" - Goodbye
Day plans
Spend a day exploring around
Exploring Nature and Local Cuisine
morning:Start your day with a peaceful hike at Mt. Chokai, where you can enjoy breathtaking views of the surrounding landscapes. You can also visit Chokai Blue Line for an immersive nature walk. Don't miss the opportunity to savor a traditional Japanese breakfast at Iroha Sushi Yurihonjō.
afternoon:In the afternoon, head to Tairyuji Temple to experience the tranquility of the ancient Buddhist architecture. Take a leisurely stroll through Chidokan and explore the traditional crafts and arts. Enjoy a delightful lunch at Renge Souhonten for authentic local cuisine.
evening:For a relaxing evening, unwind at Suieden Onsen and pamper yourself with a rejuvenating hot spring bath. Complete your day by indulging in a serene dinner at Yutagawa Onsen Hanamura and try their delectable kaiseki cuisine.
Historical Sites and Cultural Immersion
morning:Embark on a historical journey by visiting the the Cultural Exchange Museum of Senboku's Civilization and Sannai-Maruyama Historical Site. Enjoy a delightful breakfast at the cozy Café Prinz Yurihonjō to fuel up for the day's adventures.
afternoon:Discover the traditional architecture of Yamadera Risshaku-ji Temple and immerse yourself in the serene surroundings. Relish a traditional lunch at Soba Dokoro Kazama and savor the authentic flavors of local soba noodles.
evening:Unwind at Senboku Lake Tazawako to admire the scenic beauty of the lake and mountains. Complete your day with a visit to Yurihonjō Eki Umineko for a relaxing dining experience with a panoramic view of the ocean.
Cultural Heritage and Culinary Delights
morning:Explore the rich cultural heritage of Yurihonjō by visiting the Honjo Matsukawaya Storehouse and Akita Nairiku Line Kozukata Station. Indulge in a delightful breakfast at Tsugaru Shamisen Café Yuri Garden and savor traditional Japanese tea.
afternoon:Discover the art of sake brewing at Sake Brewery Asamai Shuzo and enjoy a insightful tour of the brewery. Treat yourself to a delicious lunch at Kamesenryu and experience the authentic flavors of local seafood cuisine.
evening:Embrace the serene atmosphere at Chokai Park and enjoy a relaxing evening amidst lush greenery. Conclude your day with a sumptuous dinner at Hanamaki Onsen Hanamaki Yukiguni and indulge in the delicious local delicacies.
Scenic Landscapes and Traditional Crafts
morning:Begin your day by visiting the Goshadoyama Green Park and marvel at the picturesque landscapes and colorful flora. Explore the intricate craftsmanship of traditional Kokeshi dolls at the Kokeshi Museum. Start your day with a nourishing breakfast at Yoshipoco.
afternoon:Immerse yourself in the local crafts scene at the Tsuzureko Handicraft Workhouse and try your hand at creating your own unique souvenir. Enjoy a delightful lunch at Komakoshi Shokudo and savor the delicious handmade udon noodles.
evening:Unwind at Ogawa Hot Spring and immerse yourself in the soothing mineral-rich waters. Relax and rejuvenate with a traditional Japanese dinner at Yakigaccha Yuri with a delightful menu of grilled specialties.
Yurihonjō Famous Food
Must-Try local dishes
Kiritanpo
Kiritanpo is a traditional dish of Akita Prefecture made from pounded rice formed into cylinders and grilled until crispy. It is commonly served with a hot pot of hearty and flavorful Akita-style nabe (hot pot) soup.
Must-Try!
Inaniwa Udon
Inaniwa Udon is a type of udon noodle that is thinner and smoother than regular udon. It is a specialty of Akita and is often served in a warm broth with toppings like green onions and tempura.
Hatahata
Hatahata is a local fish specialty often served as a sashimi, tempura, or in a simmered dish. It is a seasonal delicacy and a must-try for seafood lovers.
Food Markets & Street Food
A food market and street food guide
Yurihonjō Furusato Village
This marketplace offers a wide variety of local produce, snacks, and handmade crafts. Visitors can sample and purchase traditional snacks such as kiritanpo skewers, inaniwa udon, and various regional pickles.
Yurihonjō Kamo Aquarium
The aquarium hosts a food festival where local vendors offer an array of street food including grilled seafood, tempura, and regional sweets. Visitors can savor the flavors of the region while enjoying the scenic view of the nearby coastline.
Pet sitters in Yurihonjō
Relax and unwind while your furry friend enjoys making a new companion!