Things To Do
in Tsuru

A hearty noodle soup made with thick flat udon noodles, vegetables, and miso broth. A must-try dish in Tsuru, often enjoyed during the cooler months. One can savor this dish at Hoto Fudo, a popular restaurant in Tsuru known for serving excellent Hoto.

Must-Try!

A traditional Japanese sweet made from glutinous rice cakes with a sweet soybean flour topping. Visitors can indulge in this delicacy at the Shingen Mochi shop located in the heart of Tsuru.

In Tsuru, Japan, tipping is not a common practice. It is generally not expected or required in restaurants, hotels, or other service industries. The provision of exceptional service is seen as part of the standard service and is reflected in the price.

Payment in Tsuru, Japan is predominantly cash-based, although credit cards are increasingly being accepted in larger establishments. It is advisable to carry sufficient cash when visiting smaller businesses and local markets. Foreign visitors should also be aware that some places may not accept international credit cards, so it's prudent to inquire beforehand.

Best time to visit Tsuru is in April and May, when the cherry blossoms are in full bloom and the weather is generally mild. Expect beautiful cherry blossom viewing and pleasant outdoor activities.

Visiting Tsuru in the summer, especially in June to August, provides opportunities for hiking and enjoying the lush green landscapes. The weather can be warm and humid, with occasional rainfall.

Tsuru is particularly scenic in autumn from September to November when the leaves change color. Expect vibrant autumn foliage and comfortable temperatures for outdoor activities.

Winter in Tsuru, from December to February, brings snow to the region. It's a great time for winter sports enthusiasts and enjoying hot springs. Expect cold temperatures and beautiful snowy landscapes.

The majority ethnic group in Tsuru, comprising the bulk of the population.

This includes a small number of foreign nationals living in the city, including those from various countries.

A demographic group comprising a significant portion of the population, particularly in rural areas like Tsuru.

Young people and students, including those attending local schools and universities.

While Tsuru's traditional cuisine heavily features seafood and meat, many restaurants and cafes in the area offer vegetarian and vegan-friendly dishes. Sakura Cafe, for instance, provides a range of plant-based meals and beverages to accommodate vegetarian and vegan diners.

Visitors with gluten sensitivities can find gluten-free alternatives at select eateries in Tsuru. It's advisable to communicate dietary restrictions clearly to the restaurant staff to ensure a satisfying dining experience.