Things To Do
in Kotoura

Offers stunning panoramic views of the surrounding area, including the coastline and mountains.

Known for its picturesque scenery and beautiful sunsets, making it a great spot for photography.

The Kotoura Morning Market is a treasure trove of local produce, seafood, and street food. Visitors can sample an array of freshly prepared dishes, from grilled seafood skewers to savory pancakes, while browsing the vibrant stalls brimming with regional specialties.

Tatamigaura Market is another fantastic spot to immerse in Kotoura's street food scene. Here, one can savor an assortment of grilled delicacies, such as yakitori (grilled chicken skewers) and yakisoba (stir-fried noodles), amidst the bustling atmosphere of this lively market.

In Kotoura, Japan, tipping is generally not practiced and can even be considered rude. Service charges are usually included in the bill at restaurants and hotels, reflecting the Japanese cultural emphasis on providing excellent service without the expectation of additional compensation.

Payments in Kotoura, like much of Japan, are typically made in cash, with yen being the primary currency. Credit cards are accepted in many establishments, but smaller shops and restaurants may prefer cash. It's common to use convenient payment methods such as convenience store payment options or mobile payment applications. When paying, it's customary to place the money in a tray provided by the staff rather than handing it directly to them.

Spring is a great time to visit Kotoura, Japan, as the cherry blossoms bloom and the weather is pleasant. Visitors can participate in hanami (cherry blossom viewing) and enjoy various festivals and events.

Summer in Kotoura can be hot and humid, but it is a popular time for beach activities as the town is close to the coast. The summer also offers vibrant fireworks displays and traditional matsuri (festivals).

Autumn brings stunning foliage to Kotoura, making it a picturesque time to visit. The weather is cooler, and visitors can enjoy outdoor activities such as hiking and exploring the colorful landscapes.

Winter in Kotoura is relatively mild, and it's a great time for onsen (hot springs) and enjoying seasonal cuisine. The town also celebrates winter festivals with beautiful illuminations.

The majority ethnic group, comprising the vast majority of the population in Kotoura.

Includes expatriates and foreign workers living in Kotoura, although they represent a small percentage of the total population.

A significant demographic group due to Japan's aging population, including many senior citizens.

Comprises school-aged children and teenagers, contributing to the local community and schools.

While traditional Japanese cuisine heavily features seafood and meat, many restaurants in Kotoura offer vegetarian and vegan options. Look for establishments that specialize in shojin ryori (devotional cuisine) or those that emphasize plant-based dishes to savor a variety of delectable meat-free offerings.

Visitors with gluten intolerance can find options such as rice-based dishes, sashimi, and grilled vegetables at various restaurants in Kotoura. It's advisable to communicate dietary needs clearly, and chefs are often accommodating to tailor meals according to specific dietary restrictions.